Apple Crisp

An apple crisp is the epitome of cozy comfort food, perfect for chilly evenings or weekend gatherings. The warm, cinnamon-infused aroma that fills your kitchen as it bakes is simply irresistible. This delightful dessert combines the sweetness of baked apples with a crunchy, buttery topping that is sure to please everyone at the table. So, why not treat yourself and your loved ones to a delicious homemade apple crisp today?

**Classic Apple Crisp Recipe**

**Ingredients:**
– 6 cups of peeled and sliced apples (such as Granny Smith or Honeycrisp)
– 1 tablespoon of lemon juice
– 1/2 cup of granulated sugar
– 1 teaspoon of ground cinnamon
– 1/2 teaspoon of ground nutmeg
– 1/2 cup of all-purpose flour
– 1/2 cup of old-fashioned oats
– 1/2 cup of packed brown sugar
– 1/4 teaspoon of salt
– 1/2 cup of cold unsalted butter, cut into small pieces

**Instructions:**
1. Preheat your oven to 350°F (175°C) and grease a 9×9-inch baking dish with butter or non-stick cooking spray.
2. In a large bowl, combine the sliced apples and lemon juice, tossing gently to coat the apples and prevent browning.
3. Add the granulated sugar, cinnamon, and nutmeg to the apples, and mix until the apples are evenly coated with the sugar and spices.
4. In a separate bowl, prepare the crisp topping by combining the flour, oats, brown sugar, and salt. Mix well to ensure everything is evenly distributed.
5. Add the cold butter pieces to the flour mixture and use a pastry cutter or your fingers to work the butter into the dry ingredients until the mixture resembles coarse crumbs.
6. Spread the apple mixture evenly in the prepared baking dish, then sprinkle the crisp topping over the apples, covering them completely.
7. Place the baking dish in the preheated oven and bake for about 40-45 minutes, or until the topping is golden brown and the apples are tender.
8. Once done, remove the apple crisp from the oven and let it cool slightly before serving. You can enjoy it warm on its own or with a scoop of vanilla ice cream for an extra indulgent treat.

This classic apple crisp recipe is a timeless favorite that never fails to impress with its delightful blend of sweet, spiced apples and crunchy topping. Whether you’re hosting a casual dinner party or simply craving a cozy dessert at home, this dish is sure to hit the spot. Feel free to customize it by adding a handful of chopped nuts or dried fruit to the topping, or even a drizzle of caramel sauce for an extra touch of decadence. So, go ahead and whip up this delicious apple crisp to delight your taste buds and fill your home with the irresistible scent of baked apples and cinnamon.