Nothing says fall like the smell of freshly baked treats wafting through the house, and these Apple Harvest Blondies are the perfect way to welcome the cozy vibes of the season into your home. With a delightful combination of sweet apples, warm spices, and rich caramel, these blondies are sure to become a new autumn favorite. Whether you’re looking for a tasty dessert to enjoy with a cup of tea or a treat to share with friends and family, these blondies are a delicious choice that captures the essence of fall.
**Apple Harvest Blondies**
**Ingredients:**
– 1 cup all-purpose flour
– 1/2 teaspoon baking powder
– 1/4 teaspoon salt
– 1/2 cup unsalted butter, melted
– 1 cup brown sugar
– 1 large egg
– 1 teaspoon vanilla extract
– 1 cup diced apples (peeled and cored)
– 1/2 teaspoon ground cinnamon
– 1/4 teaspoon ground nutmeg
– 1/4 cup caramel sauce
**Instructions:**
1. Preheat your oven to 350°F (175°C) and line an 8×8-inch baking pan with parchment paper, leaving an overhang on the sides for easy removal once baked.
2. In a small bowl, whisk together the flour, baking powder, and salt until well combined. Set aside.
3. In a large mixing bowl, combine the melted butter and brown sugar. Mix until smooth and creamy.
4. Add the egg and vanilla extract to the butter-sugar mixture, stirring until fully incorporated.
5. Gradually add the dry ingredients into the wet mixture, stirring until just combined. Be careful not to overmix.
6. Gently fold in the diced apples, ground cinnamon, and ground nutmeg until evenly distributed throughout the batter.
7. Pour the batter into the prepared baking pan and spread it out evenly with a spatula.
8. Drizzle the caramel sauce over the top of the batter, using a knife to swirl it into the mixture for a marbled effect.
9. Bake in the preheated oven for 25-30 minutes, or until the blondies are set and a toothpick inserted into the center comes out with moist crumbs.
10. Once baked, allow the blondies to cool in the pan for about 15 minutes before using the parchment paper to lift them out and transfer to a wire rack to cool completely.
11. Cut into squares and serve these delicious Apple Harvest Blondies either warm or at room temperature. Enjoy the cozy flavors of fall with each bite!
These Apple Harvest Blondies are a delightful treat that embodies the essence of autumn with every bite. The combination of sweet apples, warm spices, and gooey caramel creates a flavor profile that is both comforting and indulgent. Whether you’re baking these blondies for a special occasion or simply to enjoy a cozy evening at home, they are sure to bring a smile to your face and warmth to your heart. So, gather your ingredients, preheat your oven, and let the aroma of fall fill your kitchen as you whip up a batch of these delicious blondies.
