Cozy evenings call for comforting meals, and what could be more inviting than the rich aroma of Aromatic Sherried Chicken wafting through your kitchen? This recipe combines the warm flavors of sherry with tender chicken for a dish that is sure to become a family favorite. Whether you’re looking to impress guests or simply want to treat yourself to a delicious meal, this recipe is perfect for any occasion.
Aromatic Sherried Chicken
Ingredients:
– 4 boneless, skinless chicken breasts
– Salt and pepper to taste
– 2 tablespoons olive oil
– 1 onion, diced
– 3 cloves garlic, minced
– 1 teaspoon dried thyme
– 1 teaspoon dried rosemary
– 1/2 cup dry sherry
– 1 cup chicken broth
– 1/2 cup heavy cream
– Fresh parsley, chopped (for garnish)
Instructions:
1. Season the chicken breasts with salt and pepper on both sides.
2. In a large skillet, heat the olive oil over medium-high heat. Add the chicken breasts and cook until golden brown on both sides, about 5-6 minutes per side. Remove the chicken from the skillet and set aside.
3. In the same skillet, add the diced onion and cook until softened, about 3-4 minutes. Add the garlic, thyme, and rosemary, and cook for an additional minute until fragrant.
4. Pour in the sherry, scraping up any browned bits from the bottom of the skillet with a wooden spoon. Allow the sherry to reduce by half, about 3-4 minutes.
5. Return the chicken breasts to the skillet and pour in the chicken broth. Bring the mixture to a simmer, then reduce the heat to low. Cover and cook for 15-20 minutes, or until the chicken is cooked through.
6. Remove the chicken from the skillet and set aside. Increase the heat to medium-high and stir in the heavy cream. Cook for 3-4 minutes, or until the sauce has thickened slightly.
7. Return the chicken to the skillet and spoon the sauce over the top. Allow the chicken to heat through for a few minutes.
8. Serve the Aromatic Sherried Chicken hot, garnished with fresh parsley.
This Aromatic Sherried Chicken recipe is perfect for a cozy night in or to impress guests with its sophisticated flavors. The combination of sherry, herbs, and cream creates a luxurious sauce that pairs beautifully with the tender chicken. Feel free to serve it over mashed potatoes, pasta, or with a side of crusty bread to soak up all the delicious sauce.
Whether you’re a seasoned home cook or just starting out in the kitchen, this recipe is simple enough to follow and yields impressive results. So, next time you’re craving a comforting meal that will fill your home with delightful scents, give this Aromatic Sherried Chicken a try. Your taste buds will thank you!
