Planning a vegan-friendly Christmas celebration? These Australia Christmas Cookies are a delightful addition to your holiday table. Combining the warmth of traditional spices and the sweetness of dried fruits, these cookies capture the essence of the season in every bite. Easy to make and sure to impress your guests, these cookies are perfect for sharing with loved ones or gifting in festive packages. Get ready to create a delicious touch of Down Under in your holiday spread!
Australia Christmas Cookie
Ingredients:
– 1 ½ cups all-purpose flour
– 1 tsp baking powder
– 1 tsp ground cinnamon
– ½ tsp ground nutmeg
– ¼ tsp ground cloves
– ¼ tsp salt
– ½ cup vegan butter, softened
– ½ cup brown sugar
– ¼ cup maple syrup
– 1 flax egg (1 tbsp ground flaxseed + 3 tbsp water)
– 1 tsp vanilla extract
– ½ cup dried cranberries
– ½ cup chopped dried apricots
– ½ cup chopped macadamia nuts
– Zest of 1 orange
Instructions:
1. Preheat your oven to 350°F (180°C) and line a baking sheet with parchment paper.
2. In a medium bowl, whisk together the flour, baking powder, cinnamon, nutmeg, cloves, and salt until well combined.
3. In a separate large mixing bowl, cream together the vegan butter and brown sugar until light and fluffy.
4. Add the maple syrup, flax egg, and vanilla extract to the butter-sugar mixture, beating until smooth and creamy.
5. Gradually add the dry ingredients to the wet mixture, stirring until a soft dough forms.
6. Fold in the dried cranberries, chopped apricots, macadamia nuts, and orange zest until evenly distributed throughout the dough.
7. Using a cookie scoop or tablespoon, portion the dough into balls and place them on the prepared baking sheet, spacing them a few inches apart.
8. Gently press down on each cookie ball to flatten slightly.
9. Bake the cookies in the preheated oven for 12-15 minutes, or until the edges are lightly golden.
10. Remove from the oven and allow the cookies to cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
These Australia Christmas Cookies are a festive and flavorful treat that everyone will love. The combination of dried fruits, nuts, and a hint of citrus zest creates a medley of flavors that are perfect for the holiday season. Whether you enjoy them with a cup of hot cocoa by the fire or share them with friends and family, these cookies are sure to bring a taste of Christmas cheer to your home. Indulge in the joy of baking and savor the delicious moments you create with this delightful recipe!