Authentic Irish Potato Farls Recipe

When it comes to cozy dishes that can transport you to the heart of Ireland with every bite, few can rival the simple yet delicious charm of Authentic Irish Potato Farls. These traditional potato flatbreads are a beloved staple in Irish cuisine, perfect for a hearty breakfast or a comforting meal any time of day. Easy to make and versatile in serving options, you’ll love adding this authentic recipe to your cooking repertoire.

**Authentic Irish Potato Farls Recipe**

**Ingredients:**

– 2 large potatoes, peeled and roughly chopped
– 1 cup all-purpose flour, plus extra for dusting
– 1/2 teaspoon salt
– 1/4 cup unsalted butter, melted
– Optional: chopped fresh chives for garnish

**Instructions:**

1. Place the chopped potatoes in a large saucepan and cover with cold water. Bring to a boil over medium-high heat and cook until the potatoes are fork-tender, about 15-20 minutes.

2. Drain the potatoes well and return them to the saucepan. Mash them until smooth and allow them to cool slightly.

3. Once cooled, transfer the mashed potatoes to a large mixing bowl. Add the flour and salt, then mix until a dough forms. If the dough is too sticky, add a little more flour.

4. Turn the dough out onto a lightly floured surface and knead gently. Divide the dough into four equal portions and shape each into a round disk, about 1/4 inch thick.

5. Heat a large skillet or griddle over medium heat and brush with a little melted butter.

6. Carefully transfer a potato farl to the skillet and cook for about 3-4 minutes on each side, or until golden brown and cooked through. Repeat with the remaining farls.

7. Once cooked, remove the farls from the skillet and brush with more melted butter. Sprinkle with fresh chives if desired.

8. Serve the Authentic Irish Potato Farls warm as a delicious side to a full Irish breakfast, topped with smoked salmon and creamy scrambled eggs, or simply enjoy them on their own with a dollop of butter.

These Authentic Irish Potato Farls are a delightful way to bring a taste of Ireland into your home and add a touch of warmth to any meal. With their crispy exterior and fluffy interior, they are sure to become a favorite with your family and friends. Enjoy the comfort and flavor of traditional Irish cooking with this easy and satisfying recipe.