If you’re looking to elevate your brunch game with a unique twist on a classic sandwich, then the Avocado Monte Cristo is a must-try! This delightful recipe combines the richness of avocado with the savory flavors of ham and cheese, all nestled between crispy, golden-brown slices of bread. Perfect for a leisurely weekend morning or a special brunch gathering, this dish is sure to impress your guests and satisfy your taste buds.
Avocado Monte Cristo
Ingredients:
– 8 slices of thick-cut bread (such as brioche or challah)
– 1 ripe avocado, sliced
– 8 slices of deli ham
– 8 slices of Swiss cheese
– 4 large eggs
– 1/2 cup milk
– Salt and pepper, to taste
– Butter, for cooking
– Maple syrup, for serving (optional)
Instructions:
1. Begin by assembling the sandwiches. On 4 slices of bread, layer 2 slices of ham, 2 slices of Swiss cheese, and a few slices of avocado. Top with the remaining 4 slices of bread to form 4 sandwiches.
2. In a shallow dish, whisk together the eggs, milk, salt, and pepper until well combined. This will be the egg wash for the sandwiches.
3. Heat a skillet or griddle over medium heat and add a knob of butter to coat the surface.
4. Dip each sandwich into the egg wash, making sure to coat both sides evenly.
5. Place the dipped sandwiches onto the hot skillet and cook for 3-4 minutes on each side, or until golden brown and the cheese is melted.
6. Once the sandwiches are cooked, remove them from the skillet and let them rest for a minute before slicing them in half.
7. Serve the Avocado Monte Cristo hot with a drizzle of maple syrup on the side for dipping or pouring over the top.
8. Enjoy your delicious Avocado Monte Cristo sandwiches alongside a hot cup of coffee or a refreshing mimosa for a perfect brunch experience!
By combining the creamy texture of avocado with the indulgent flavors of ham and cheese, the Avocado Monte Cristo offers a delightful twist on a classic sandwich that is both comforting and satisfying. Whether you’re hosting a brunch gathering or simply treating yourself to a special breakfast at home, this recipe is sure to become a favorite in your repertoire. Give it a try and watch as your taste buds thank you for the delicious experience!
