Creamy corn casserole is a classic comfort food dish that never fails to impress at any gathering. Whether you’re hosting a family dinner or a potluck with friends, this awesome and easy recipe is sure to be a crowd-pleaser. The rich and creamy texture of this casserole pairs perfectly with the sweetness of the corn, creating a delicious side dish that will have everyone coming back for seconds. With simple ingredients and straightforward instructions, this recipe is a must-try for any home cook looking to add a touch of warmth and flavor to their table.
**Awesome And Easy Creamy Corn Casserole**
**Ingredients:**
– 2 cans (15.25 oz each) whole kernel corn, drained
– 1 can (14.75 oz) cream-style corn
– 1 cup sour cream
– 1/2 cup melted butter
– 1 package (8.5 oz) corn muffin mix
– 1 cup shredded cheddar cheese
– Salt and pepper to taste
**Instructions:**
1. Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking dish with butter or cooking spray.
2. In a large mixing bowl, combine the whole kernel corn, cream-style corn, sour cream, and melted butter. Mix well until everything is evenly incorporated.
3. Add the corn muffin mix to the bowl and stir until just combined. Be careful not to overmix, as this can result in a dense casserole.
4. Season the mixture with salt and pepper to taste. Remember that the cheese will also add some saltiness, so go easy on the salt if you prefer a milder flavor.
5. Pour the corn mixture into the prepared baking dish and spread it out evenly with a spatula.
6. Sprinkle the shredded cheddar cheese on top of the corn mixture, covering it evenly.
7. Bake the casserole in the preheated oven for about 45-50 minutes or until the edges are golden brown and the center is set.
8. Once baked, remove the casserole from the oven and let it rest for a few minutes before serving. This will allow the flavors to meld together and make it easier to slice into neat portions.
9. Serve the creamy corn casserole warm as a delightful side dish alongside your favorite main course. It pairs well with roasted meats, grilled vegetables, or a fresh salad.
This creamy corn casserole is a versatile dish that can be enjoyed year-round, whether it’s a cozy winter meal or a summer barbecue. The combination of sweet corn, creamy texture, and cheesy topping creates a dish that is both comforting and satisfying. Feel free to customize the recipe by adding diced jalapeños for a spicy kick or mixing in cooked bacon for extra flavor. Experiment with different cheese varieties or herbs to make it your own signature dish. Enjoy the simplicity and deliciousness of this awesome and easy creamy corn casserole with your loved ones at your next gathering.
