Awesome Meatloaf

Meatloaf is a classic comfort food that brings warmth to the table and nostalgia to the heart. It’s a dish that conjures up memories of family gatherings and cozy evenings spent around the dinner table. In this recipe, we’re going to show you how to create an awesome meatloaf that’s juicy, flavorful, and bound to become a favorite in your household.

**Awesome Meatloaf**

**Ingredients:**
– 1 ½ pounds ground beef
– 1 cup breadcrumbs
– 1 small onion, finely chopped
– 2 cloves garlic, minced
– 1 egg
– ½ cup ketchup
– 1 tablespoon Worcestershire sauce
– 1 teaspoon dried thyme
– 1 teaspoon dried oregano
– Salt and pepper to taste
– For the glaze:
– ½ cup ketchup
– 2 tablespoons brown sugar
– 1 tablespoon Dijon mustard

**Instructions:**
1. Preheat your oven to 350°F (175°C) and lightly grease a loaf pan with cooking spray.
2. In a large mixing bowl, combine the ground beef, breadcrumbs, chopped onion, minced garlic, egg, ½ cup ketchup, Worcestershire sauce, thyme, oregano, salt, and pepper. Use your hands to mix everything together until well combined.
3. Transfer the meat mixture into the greased loaf pan and shape it into a loaf shape.
4. In a small bowl, mix together the ingredients for the glaze: ½ cup ketchup, brown sugar, and Dijon mustard. Spread the glaze over the top of the meatloaf.
5. Place the loaf pan in the preheated oven and bake for about 1 hour, or until the meatloaf is cooked through and the top is caramelized.
6. Once done, remove the meatloaf from the oven and let it rest for a few minutes before slicing and serving.
7. Serve the awesome meatloaf with your favorite sides like mashed potatoes, roasted vegetables, or a fresh salad.

Meatloaf is a versatile dish that can be customized to suit your taste preferences. Feel free to add in other ingredients like diced bell peppers, shredded cheese, or herbs to make it your own. Leftover meatloaf also makes for delicious sandwiches the next day, so be sure to save some for lunch! Enjoy the comfort and satisfaction that a homemade meatloaf brings to your table.