When it comes to creating a delicious and comforting meal that impresses without requiring hours in the kitchen, look no further than our recipe for Aylmer Accents Chicken. This dish combines tender chicken with a delightful blend of aromatic herbs and savory ingredients, creating a mouthwatering dish that is sure to become a family favorite. Perfect for cozy dinners or sharing with loved ones, this recipe strikes the ideal balance between simplicity and flavor.
Aylmer Accents Chicken
Ingredients:
– 4 boneless, skinless chicken breasts
– 2 tablespoons olive oil
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– 1 teaspoon dried thyme
– 1 teaspoon dried rosemary
– 1 teaspoon paprika
– Salt and pepper to taste
– 1 cup chicken broth
– 1/2 cup dry white wine
– 1 tablespoon cornstarch
– Fresh parsley, chopped (for garnish)
Instructions:
1. Begin by seasoning the chicken breasts generously with salt and pepper on both sides. Set aside.
2. In a large skillet, heat the olive oil over medium-high heat. Once hot, add the chicken breasts to the skillet and sear for 3-4 minutes on each side until golden brown. Remove the chicken from the skillet and set aside on a plate.
3. In the same skillet, add the garlic powder, onion powder, thyme, rosemary, and paprika. Stir the herbs and spices for about 1 minute until fragrant.
4. Pour in the chicken broth and white wine, scraping up any browned bits from the bottom of the skillet with a spatula. Allow the mixture to come to a simmer.
5. In a small bowl, whisk together the cornstarch with a little water to create a slurry. Slowly pour the cornstarch slurry into the skillet while stirring continuously to thicken the sauce.
6. Once the sauce has thickened, return the chicken breasts to the skillet, nestling them into the sauce. Reduce the heat to low, cover, and let the chicken simmer for 15-20 minutes, or until the chicken is cooked through.
7. To serve, place the chicken breasts on a platter or individual plates. Spoon the flavorful sauce over the chicken and garnish with chopped fresh parsley for a burst of color and freshness.
Aylmer Accents Chicken is best enjoyed hot, served alongside your favorite side dishes such as roasted vegetables, mashed potatoes, or a crisp garden salad. The tender chicken infused with the aromatic herb blend creates a dish that is both comforting and elegant – ideal for sharing with friends and family or savoring as a special treat for yourself. This recipe is a delightful way to elevate your weeknight meals or add a touch of sophistication to your dinner table without any fuss. Try it out and let the flavors speak for themselves!
