Looking to add some zesty flavor to your weeknight dinner routine? Our Aztec Chicken recipe is here to save the day! This vibrant dish combines tender chicken with a flavorful blend of spices and ingredients inspired by the rich culinary heritage of the Aztec civilization. Perfect for impressing guests or simply treating yourself to a delicious meal, this recipe is sure to become a new favorite in your kitchen.
Aztec Chicken
Ingredients:
– 4 boneless, skinless chicken breasts
– 1 tablespoon olive oil
– 1 teaspoon ground cumin
– 1 teaspoon smoked paprika
– 1 teaspoon chili powder
– 1/2 teaspoon garlic powder
– 1/2 teaspoon onion powder
– 1/2 teaspoon salt
– 1/4 teaspoon black pepper
– 1 can (14.5 oz) diced tomatoes, drained
– 1 can (15 oz) black beans, rinsed and drained
– 1 cup frozen corn kernels
– 1/2 cup chicken broth
– 1/4 cup chopped fresh cilantro
– Lime wedges, for serving
Instructions:
1. Preheat your oven to 375°F (190°C). Lightly grease a baking dish with non-stick cooking spray.
2. In a small bowl, mix together the cumin, smoked paprika, chili powder, garlic powder, onion powder, salt, and black pepper.
3. Place the chicken breasts on a cutting board and rub them with the spice mixture, ensuring they are evenly coated on both sides.
4. Heat the olive oil in a large skillet over medium-high heat. Add the seasoned chicken breasts and cook for 2-3 minutes per side, or until golden brown.
5. In the prepared baking dish, arrange the browned chicken breasts. Top them with the diced tomatoes, black beans, corn, and chicken broth.
6. Cover the dish with foil and bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through and reaches an internal temperature of 165°F (74°C).
7. Remove the foil and sprinkle the chopped cilantro over the chicken before serving.
8. Serve the Aztec Chicken hot, garnished with lime wedges for a fresh burst of citrus flavor.
Get ready to savor the delightful blend of smoky spices, tender chicken, and hearty beans in every bite of this Aztec Chicken dish. Whether you’re hosting a dinner party or simply craving a flavorful meal, this recipe is a fantastic choice to add a touch of excitement to your dining table. Enjoy the vibrant colors and bold flavors of this Aztec-inspired creation that will transport your taste buds to ancient lands. Bon appétit!
