Baba Ganoush With Pita

If you’re looking for a delightful and authentic Mediterranean dish that will transport your taste buds to the sunny shores of the Mediterranean, then look no further than this delicious Baba Ganoush with Pita recipe. Baba Ganoush is a classic Middle Eastern appetizer made from roasted eggplants, tahini, garlic, lemon juice, and a touch of olive oil. This creamy and flavorful dip is perfect for sharing with friends and family at gatherings or simply enjoying as a tasty snack.

Baba Ganoush With Pita

Ingredients:
– 2 medium-sized eggplants
– 2 tbsp tahini paste
– 2 cloves of garlic, minced
– Juice of 1 lemon
– 2 tbsp olive oil
– Salt and pepper to taste
– Fresh parsley, chopped (for garnish)
– Pita bread, cut into wedges (for serving)

Instructions:
1. Preheat your oven to 400°F (200°C).
2. Wash and dry the eggplants. Using a fork, poke several holes in the eggplants to allow steam to escape during roasting.
3. Place the whole eggplants on a baking sheet lined with parchment paper and roast in the preheated oven for about 45-50 minutes, or until the skin is charred and the flesh is soft.
4. Remove the eggplants from the oven and let them cool slightly. Once they are cool enough to handle, peel off and discard the charred skin.
5. In a food processor, combine the roasted eggplant flesh, tahini paste, minced garlic, lemon juice, olive oil, salt, and pepper.
6. Blend the mixture until smooth and creamy. If you prefer a chunkier texture, pulse the ingredients a few times until you reach your desired consistency.
7. Taste the Baba Ganoush and adjust the seasoning if necessary by adding more salt, pepper, or lemon juice to suit your taste.
8. Transfer the Baba Ganoush to a serving bowl and drizzle with a little extra olive oil.
9. Garnish with freshly chopped parsley for a pop of color and flavor.
10. Serve the Baba Ganoush with pita bread wedges on the side for dipping and enjoying.

With its smoky flavor and creamy texture, this Baba Ganoush with Pita recipe is sure to be a hit at any gathering or as a simple and satisfying snack. Whether you’re hosting a party or looking for a flavorful and healthy appetizer, this dish is a wonderful choice that will impress your guests and leave them craving more. Enjoy the rich flavors of the Mediterranean with this easy-to-follow recipe that brings a taste of the sunny shores right to your table.