Bacon Cheeseburger Pasta

Bacon Cheeseburger Pasta

Who can resist the classic comfort of a cheeseburger? Imagine all that deliciousness mixed with pasta for a cozy, satisfying meal that’s sure to become a family favorite. Our Bacon Cheeseburger Pasta recipe is a delightful twist on the traditional burger, blending the flavors of juicy ground beef, crispy bacon, gooey cheese, and tangy pickles into a creamy pasta dish that will have everyone coming back for seconds. Easy to make and perfect for busy weeknights, this dish brings together the best of both worlds – burgers and pasta – for a delightful culinary experience.

Ingredients:
– 8 oz pasta (such as penne or rotini)
– 6 slices bacon, chopped
– 1 lb ground beef
– 1 small onion, diced
– 2 cloves garlic, minced
– 1 cup beef broth
– 1 cup milk
– 1 tbsp Worcestershire sauce
– 1 tbsp ketchup
– 1 tsp mustard
– Salt and pepper, to taste
– 1 cup shredded cheddar cheese
– 1/4 cup diced pickles
– Chopped fresh parsley, for garnish

Instructions:
1. Cook the pasta according to package instructions until al dente. Drain and set aside.
2. In a large skillet, cook the chopped bacon over medium heat until crispy. Remove the bacon from the pan and set aside on a paper towel-lined plate.
3. In the same skillet, add the ground beef and cook over medium-high heat until browned and cooked through, breaking it up with a spoon as it cooks.
4. Add the diced onion and minced garlic to the skillet with the beef. Cook for a few minutes until the onion is soft and translucent.
5. Stir in the beef broth, milk, Worcestershire sauce, ketchup, mustard, salt, and pepper. Bring the mixture to a simmer.
6. Add the cooked pasta to the skillet and mix well to combine with the beef and sauce.
7. Stir in the shredded cheddar cheese until melted and fully incorporated into the sauce.
8. Add the diced pickles and crispy bacon to the skillet, reserving some for garnish if desired. Stir to distribute evenly.
9. Remove the skillet from heat and let it sit for a few minutes to allow the flavors to meld together.
10. Serve the Bacon Cheeseburger Pasta hot, garnished with additional pickles, bacon, and chopped parsley for a pop of freshness.

This Bacon Cheeseburger Pasta is a hearty and flavorful dish that brings together the beloved flavors of a cheeseburger in a delightful pasta form. Perfect for a cozy night in or a family dinner, this recipe is sure to please even the pickiest eaters. The creamy, cheesy sauce combined with the savory beef and crispy bacon creates a mouthwatering experience that will have everyone asking for seconds. Enjoy the best of both worlds with this delicious fusion of burger and pasta – a meal that is as comforting as it is delicious!

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