Looking for a mouthwatering dinner idea that combines two beloved ingredients – bacon and chicken? Our Bacon Chicken Breast recipe is a surefire way to delight your taste buds and impress your family or guests. This dish offers a perfect harmony of savory bacon flavor with juicy and tender chicken breast. Let’s dive into the simple steps to create this delicious meal!
**Bacon Chicken Breast**
**Ingredients:**
– 4 boneless, skinless chicken breasts
– 8 slices of bacon
– 1 teaspoon garlic powder
– 1 teaspoon paprika
– Salt and pepper to taste
– 2 tablespoons olive oil
– 4 slices of cheese (your choice – cheddar, Swiss, or provolone)
**Instructions:**
1. **Prep the Chicken:** Preheat your oven to 375°F (190°C). Place the chicken breasts on a cutting board and season them with garlic powder, paprika, salt, and pepper. Rub the seasonings into the chicken, ensuring they are evenly coated.
2. **Wrap with Bacon:** Take 2 slices of bacon for each chicken breast. Wrap the bacon around each seasoned chicken breast, securing the ends with toothpicks to hold the bacon in place.
3. **Sear the Chicken:** In an oven-safe skillet, heat olive oil over medium-high heat. Add the bacon-wrapped chicken breasts and sear them for about 3-4 minutes on each side until the bacon is slightly crispy.
4. **Add Cheese:** Once the chicken breasts are seared, place a slice of cheese on top of each breast. Transfer the skillet to the preheated oven and bake for 15-20 minutes until the chicken is cooked through and the cheese is melted and bubbly.
5. **Serve and Enjoy:** Carefully remove the skillet from the oven. Let the chicken rest for a few minutes before serving to allow the juices to redistribute. Serve the Bacon Chicken Breast hot and garnish with fresh herbs like parsley or chives for a pop of color and added freshness.
6. **Pairing Suggestion:** This Bacon Chicken Breast pairs beautifully with a side of roasted vegetables, a crispy green salad, or creamy mashed potatoes. The combination of the smoky bacon, tender chicken, and gooey cheese creates a satisfying and comforting meal that will become a family favorite in no time.
7. **Leftover Tip:** If you happen to have leftovers, store them in an airtight container in the refrigerator. You can easily reheat the Bacon Chicken Breast in the oven or microwave for a quick and delicious meal the next day.
8. **Customization Ideas:** Feel free to experiment with different cheese varieties such as mozzarella, pepper jack, or feta to give your Bacon Chicken Breast a unique twist. You can also add herbs like thyme or rosemary to enhance the flavors and add a fragrant dimension to the dish.
Prepare to be the star of your next dinner gathering with this delectable Bacon Chicken Breast recipe. With its simple preparation and unbeatable taste, it’s a recipe that is sure to become a regular in your meal rotation. Enjoy the unbeatable combination of crispy bacon, tender chicken, and gooey cheese – a true culinary delight that will have everyone asking for seconds!
