When it comes to savory comfort food with a touch of classic charm, few dishes can beat a Bacon, Lettuce, and Tomato Pie. This delightful recipe takes the beloved flavors of a traditional BLT sandwich and transforms them into a mouthwatering pie that is perfect for brunch, lunch, or a light dinner. With its flaky crust, creamy filling, and the irresistible combination of crispy bacon, juicy tomatoes, and fresh lettuce, this pie is sure to become a favorite in your household. Let’s dive into how to create this delicious dish that will have your family and friends coming back for seconds.
**Bacon, Lettuce, and Tomato Pie**
**Ingredients:**
– 1 pie crust (store-bought or homemade)
– 8 slices of bacon, cooked and crumbled
– 1 cup cherry tomatoes, halved
– 1 cup shredded cheddar cheese
– 1/2 cup mayonnaise
– 1/4 cup sour cream
– 1/4 teaspoon garlic powder
– Salt and pepper to taste
– 2 cups shredded lettuce
**Instructions:**
1. **Preheat the Oven:** Begin by preheating your oven to 375°F (190°C).
2. **Prepare the Crust:** Place the pie crust into a 9-inch pie dish, pressing it firmly against the bottom and sides. Crimp the edges as desired.
3. **Layer the Fillings:** Sprinkle half of the crumbled bacon onto the bottom of the pie crust. Top with half of the cherry tomatoes and half of the shredded cheddar cheese.
4. **Make the Filling:** In a mixing bowl, combine the mayonnaise, sour cream, garlic powder, salt, and pepper. Mix well until smooth.
5. **Spread the Filling:** Spread half of the mayonnaise mixture over the cheese layer in the pie crust.
6. **Repeat the Layers:** Repeat the layering process with the remaining bacon, cherry tomatoes, and cheddar cheese. Pour the remaining mayonnaise mixture over the top.
7. **Bake the Pie:** Place the pie in the preheated oven and bake for 25-30 minutes, or until the filling is set and the crust is golden brown.
8. **Add the Lettuce:** Remove the pie from the oven and sprinkle the shredded lettuce over the top.
9. **Serve and Enjoy:** Allow the pie to cool slightly before slicing and serving. This Bacon, Lettuce, and Tomato Pie is best enjoyed warm or at room temperature. Serve it alongside a fresh green salad for a complete meal.
This Bacon, Lettuce, and Tomato Pie is a delightful twist on a classic sandwich, perfect for any occasion. Whether you’re hosting a casual brunch or looking for a simple yet satisfying dinner idea, this recipe is sure to impress. The combination of crispy bacon, juicy tomatoes, and creamy filling nestled in a flaky crust creates a harmonious blend of flavors and textures that will tantalize your taste buds. Give this recipe a try and watch it become a beloved favorite in your recipe collection.
