Bacon Swirls

Who can resist the irresistible aroma of freshly baked pastries filled with crispy bacon and savory cheese? These Bacon Swirls are the perfect combination of flaky dough and delicious fillings, making them a delightful treat for breakfast, brunch, or even a midday snack. With just a few simple ingredients and easy steps, you can create these delectable swirls that are sure to impress your family and friends. So, roll up your sleeves and let’s get baking!

Ingredients:
– 1 sheet of puff pastry, thawed
– 8 slices of bacon, cooked and crumbled
– 1 cup shredded cheddar cheese
– 1/4 cup chopped fresh chives
– 1 teaspoon garlic powder
– 1/2 teaspoon black pepper
– 1 egg, beaten
– 1 tablespoon water

Instructions:
1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
2. In a small bowl, combine the crumbled bacon, shredded cheddar cheese, chopped chives, garlic powder, and black pepper. Mix well and set aside.
3. On a lightly floured surface, unfold the thawed puff pastry sheet. Roll it out slightly to smooth any creases and make it easier to work with.
4. In a separate bowl, whisk together the egg and water to create an egg wash.
5. Brush the entire surface of the puff pastry with the egg wash using a pastry brush.
6. Sprinkle the bacon and cheese mixture evenly over the puff pastry, leaving a small border around the edges.
7. Starting from one end, carefully roll the puff pastry into a tight log, similar to a jelly roll.
8. Using a sharp knife, slice the log into 1-inch sections. You should end up with about 12 swirls.
9. Place the swirls on the prepared baking sheet, spacing them apart to allow room for them to expand while baking.
10. Brush the tops of the swirls with the remaining egg wash for a golden finish.
11. Bake in the preheated oven for 15-18 minutes, or until the Bacon Swirls are puffed and golden brown.
12. Remove from the oven and let cool slightly before serving.

These Bacon Swirls are best enjoyed warm, straight from the oven. The flaky layers of puff pastry, combined with the smoky bacon and gooey cheese, create a flavor explosion that will have everyone coming back for more. Serve them as a standalone snack, alongside a fresh green salad for a light meal, or as part of a brunch spread with fruit and mimosas.

Whether you’re hosting a brunch gathering or simply looking to elevate your breakfast game, these Bacon Swirls are sure to be a hit. Feel free to customize the fillings with your favorite ingredients, such as caramelized onions, sun-dried tomatoes, or different types of cheese. Get creative in the kitchen and have fun experimenting with flavors to make these swirls your own signature dish.

With their irresistible taste and visually appealing swirls, these Bacon Swirls are bound to become a staple in your recipe repertoire. So, go ahead and bake up a batch today – your taste buds will thank you!