Bacon Wrapped Chicken Rachael Ray

Looking for a delicious and savory dish that will impress your family and friends? Look no further than our Bacon Wrapped Chicken Rachael Ray recipe! This mouthwatering dish combines the juicy tenderness of chicken with the crispy, smoky flavor of bacon. It’s an irresistible combination that will have everyone asking for seconds. So, roll up your sleeves and get ready to create a culinary masterpiece right in your own kitchen!

### Bacon Wrapped Chicken Rachael Ray

**Ingredients:**
– 4 boneless, skinless chicken breasts
– 8 slices of bacon
– 2 tablespoons olive oil
– 1 teaspoon garlic powder
– 1 teaspoon paprika
– 1 teaspoon dried thyme
– Salt and pepper to taste
– Fresh parsley, chopped for garnish

**Instructions:**
1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper for easy cleanup.
2. Start by seasoning the chicken breasts with the garlic powder, paprika, dried thyme, salt, and pepper. Make sure to coat both sides evenly.
3. Next, take 2 slices of bacon for each chicken breast. Wrap the bacon around each chicken breast, securing it with toothpicks if needed. This will help the bacon stay in place while cooking.
4. In a large skillet over medium-high heat, heat the olive oil. Once hot, place the bacon-wrapped chicken breasts in the skillet. Cook for 2-3 minutes on each side until the bacon is slightly browned.
5. Transfer the chicken breasts to the prepared baking sheet and bake in the preheated oven for 20-25 minutes, or until the chicken is cooked through and the bacon is crispy.
6. Once done, remove from the oven and let the chicken rest for a few minutes before serving. This will allow the juices to redistribute, keeping the meat moist and flavorful.
7. Before serving, garnish with freshly chopped parsley for a pop of color and freshness.

Bacon Wrapped Chicken Rachael Ray is the perfect dish for a cozy night in or a dinner party with friends. The combination of tender chicken and crispy bacon will leave your taste buds dancing with joy. Plus, the simple preparation makes it a great go-to recipe when you want something delicious without spending hours in the kitchen. So, gather your ingredients and get ready to savor every bite of this irresistible dish!