Indulge in a savory and satisfying treat with this delicious recipe for Bacon Wrapped Corn On The Cob. Perfect for summer barbecues or cozy nights in, this dish combines the sweetness of fresh corn with the smoky flavor of crispy bacon for a mouthwatering combination that is sure to impress your family and friends. Easy to make and full of flavor, this recipe will quickly become a favorite in your household.
Bacon Wrapped Corn On The Cob
Ingredients:
– 4 ears of fresh corn, husked
– 8 slices of bacon
– 1/4 cup of butter, melted
– 1 teaspoon of garlic powder
– 1 teaspoon of paprika
– Salt and pepper to taste
– Chopped fresh parsley for garnish
Instructions:
1. Preheat your grill to medium heat.
2. Carefully wrap each ear of corn with 2 slices of bacon, ensuring that the bacon is securely wrapped around the corn.
3. In a small bowl, combine the melted butter, garlic powder, paprika, salt, and pepper. Mix well to create a flavorful basting sauce.
4. Place the bacon-wrapped corn on the preheated grill, turning occasionally to ensure even cooking. Brush the corn with the butter mixture every few minutes to keep it moist and flavorful.
5. Grill the corn for about 15-20 minutes, or until the bacon is crispy and the corn is tender. Be sure to keep a close eye on the corn to prevent the bacon from burning.
6. Once the corn is cooked to perfection, remove it from the grill and transfer it to a serving platter.
7. Sprinkle the bacon-wrapped corn with chopped fresh parsley for a pop of color and freshness.
8. Serve the Bacon Wrapped Corn On The Cob hot and enjoy the delicious combination of flavors and textures.
This Bacon Wrapped Corn On The Cob recipe is a delightful twist on a classic summer favorite. The combination of sweet corn and salty bacon is a match made in culinary heaven, creating a dish that is sure to please even the pickiest eaters. Whether you’re hosting a backyard barbecue or simply looking to elevate your weeknight dinner, this recipe is a must-try. So fire up the grill, gather your ingredients, and get ready to enjoy a delicious and memorable meal that will have everyone coming back for seconds.
