Indulge in a delightful treat that combines the rich, creamy flavor of Baileys Irish Cream with the smooth texture of fudge. This Baileys Irish Cream Fudge is the perfect sweet treat to enjoy with a cup of coffee or as a dessert for a special occasion. Easy to make and even easier to enjoy, this fudge is sure to become a favorite in your household.
**Baileys Irish Cream Fudge**
**Ingredients:**
– 2 cups white sugar
– 1/2 cup butter
– 3/4 cup heavy cream
– 1 cup white chocolate chips
– 1 jar (7 oz) marshmallow creme
– 1/4 cup Baileys Irish Cream
– 1 teaspoon vanilla extract
– Cooking spray
**Instructions:**
1. **Prepare Pan:** Begin by preparing a 9×9 inch pan by lining it with aluminum foil and spraying it lightly with cooking spray. This will make it easier to remove the fudge once it has set.
2. **Combine Ingredients:** In a large saucepan over medium heat, combine the sugar, butter, and heavy cream. Stir continuously until the mixture comes to a boil. Allow it to boil for 5 minutes, stirring constantly.
3. **Add White Chocolate:** Remove the saucepan from the heat and add the white chocolate chips, stirring until they are completely melted and the mixture is smooth.
4. **Incorporate Marshmallow Creme:** Stir in the marshmallow creme until it is fully combined with the sugar mixture.
5. **Add Baileys Irish Cream:** Pour in the Baileys Irish Cream and vanilla extract, stirring well to incorporate all the ingredients.
6. **Pour Into Pan:** Quickly pour the fudge mixture into the prepared pan, spreading it evenly with a spatula.
7. **Allow to Set:** Let the fudge cool at room temperature until it is completely set, which usually takes about 2-3 hours. For quicker setting, you can place it in the refrigerator for about an hour.
8. **Cut and Serve:** Once the fudge has set, lift it out of the pan using the foil and place it on a cutting board. Cut the fudge into small squares using a sharp knife.
9. **Enjoy:** Serve the Baileys Irish Cream Fudge on a decorative plate or package it in a tin for a thoughtful gift. This fudge is best enjoyed at room temperature, allowing the flavors to fully develop.
Creating this Baileys Irish Cream Fudge is a fun and rewarding experience that will impress your friends and family. The creamy texture and rich flavor make it a luxurious treat that is perfect for any occasion. Whether you’re hosting a gathering or simply looking to satisfy your sweet tooth, this fudge is sure to be a hit. Treat yourself to a taste of indulgence with this delicious Baileys Irish Cream Fudge recipe.
