Bake A Cake From Scratch
Are you craving the comforting aroma of a freshly baked cake wafting through your home? Look no further! Baking a cake from scratch is a delightful way to create something special for your loved ones or simply treat yourself to a delicious homemade dessert. With this easy recipe, you can whip up a moist and decadent cake that will impress everyone around your table.
Ingredients:
– 2 cups all-purpose flour
– 1 1/2 cups granulated sugar
– 1 cup unsalted butter, softened
– 3 large eggs
– 1 cup milk
– 1 teaspoon vanilla extract
– 1 tablespoon baking powder
– 1/2 teaspoon salt
Instructions:
1. Preheat your oven to 350°F (180°C) and grease a 9-inch round cake pan with butter or cooking spray.
2. In a large mixing bowl, cream together the softened butter and sugar until light and fluffy. This will take about 2-3 minutes with an electric mixer on medium speed.
3. Add the eggs one at a time, beating well after each addition. Scrape down the sides of the bowl as needed to ensure all ingredients are well incorporated.
4. Stir in the vanilla extract to the butter, sugar, and egg mixture.
5. In a separate bowl, whisk together the flour, baking powder, and salt.
6. Gradually add the dry ingredients to the wet ingredients, alternating with the milk. Begin and end with the dry ingredients, mixing until just combined. Be careful not to overmix the batter, as this can result in a tough cake.
7. Pour the batter into the prepared cake pan and smooth the top with a spatula to ensure even baking.
8. Bake the cake in the preheated oven for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
9. Once baked, remove the cake from the oven and let it cool in the pan for 10 minutes. Then, carefully transfer the cake to a wire rack to cool completely.
10. Once the cake has cooled, you can frost or decorate it as desired. Whether you opt for a classic buttercream frosting, a dusting of powdered sugar, or a simple glaze, the possibilities are endless!
Baking a cake from scratch is a rewarding and delicious experience that will fill your home with warmth and sweetness. Whether you’re celebrating a special occasion or simply craving a homemade treat, this recipe is sure to become a staple in your baking repertoire. So, put on your apron, preheat that oven, and get ready to create a masterpiece that will delight your taste buds and bring joy to those you share it with. Happy baking!
