There’s something undeniably comforting about the classic flavors of a Reuben sandwich – the tangy sauerkraut, melted Swiss cheese, and savory corned beef all nestled between slices of rye bread. In this recipe, we put a delicious twist on the traditional Reuben by swapping out the corned beef for tender, juicy baked chicken. The result is a mouthwatering dish that combines all the beloved elements of a Reuben in a new and exciting way. Whether you’re looking to switch up your weeknight dinner routine or impress guests at your next gathering, this Baked Chicken Reuben recipe is sure to be a hit.
Baked Chicken Reuben
Ingredients:
– 4 boneless, skinless chicken breasts
– 1 cup sauerkraut, drained
– 8 slices Swiss cheese
– 1/2 cup Russian dressing
– 1 tablespoon caraway seeds
– Salt and pepper, to taste
– Chopped fresh parsley, for garnish
Instructions:
1. Preheat your oven to 375°F (190°C) and grease a baking dish with cooking spray.
2. Season the chicken breasts on both sides with salt, pepper, and caraway seeds.
3. Place the seasoned chicken breasts in the prepared baking dish.
4. Spread a generous amount of Russian dressing over each chicken breast, using a spoon to ensure even coverage.
5. Top each chicken breast with a layer of sauerkraut, followed by two slices of Swiss cheese.
6. Cover the baking dish with foil and bake in the preheated oven for 25-30 minutes, or until the chicken is cooked through and the cheese is melted and bubbly.
7. Remove the foil and switch the oven to broil. Broil the chicken for an additional 2-3 minutes, or until the cheese is golden brown and slightly crispy.
8. Once done, carefully remove the baking dish from the oven and let the chicken rest for a few minutes before serving.
9. Garnish with chopped fresh parsley before serving for a pop of color and freshness.
This Baked Chicken Reuben recipe offers a delightful fusion of flavors that will have your taste buds dancing with each bite. The tender chicken, tangy sauerkraut, gooey melted Swiss cheese, and zesty Russian dressing come together beautifully to create a dish that’s both comforting and satisfying. Serve this dish alongside a crisp green salad or a side of crispy potato wedges for a complete meal that’s sure to please even the pickiest eaters.
Whether you’re a fan of traditional Reuben sandwiches or looking to try something new, this recipe is a must-try for anyone who enjoys a hearty and flavorful dish. So, next time you’re in the mood for a comforting meal that’s packed with delicious flavors, give this Baked Chicken Reuben a try – your taste buds will thank you!
