Baked Chile Cheese Omelet

When it comes to a delicious and satisfying breakfast or brunch, there’s nothing quite like a perfectly baked Chile Cheese Omelet. This recipe combines the classic flavors of fluffy eggs, spicy chilies, and gooey cheese, resulting in a dish that is both comforting and flavorful. Whether you’re hosting a weekend gathering with friends or simply looking to treat yourself to a special morning meal, this baked omelet is sure to impress. So, roll up your sleeves and get ready to create a delightful culinary masterpiece in your own kitchen.

**Baked Chile Cheese Omelet**

**Ingredients:**
– 8 large eggs
– 1/2 cup milk
– 1/2 teaspoon salt
– 1/4 teaspoon black pepper
– 1 can (4 oz) diced green chilies, drained
– 1 cup shredded cheddar cheese
– 1/4 cup chopped fresh cilantro (optional)

**Instructions:**
1. Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking dish with non-stick cooking spray.
2. In a large mixing bowl, whisk together the eggs, milk, salt, and black pepper until well combined.
3. Stir in the diced green chilies and half of the shredded cheddar cheese, reserving the other half for later.
4. Pour the egg mixture into the prepared baking dish, spreading it out evenly.
5. Bake the omelet in the preheated oven for about 25-30 minutes, or until the eggs are set and slightly golden on top.
6. Sprinkle the remaining cheddar cheese over the top of the omelet and return it to the oven for an additional 3-5 minutes, or until the cheese is melted and bubbly.
7. Remove the baked Chile Cheese Omelet from the oven and let it cool slightly before slicing it into squares or wedges.
8. Garnish with chopped fresh cilantro, if desired, before serving hot.

This Baked Chile Cheese Omelet is a versatile dish that can be enjoyed on its own or paired with a side of fresh fruit, toast, or a simple salad for a complete meal. It’s perfect for feeding a crowd or for a cozy weekend breakfast with your loved ones. Feel free to customize this recipe by adding your favorite ingredients such as diced bell peppers, onions, or cooked bacon for extra flavor and texture.

So, the next time you’re craving a hearty and delicious breakfast option, give this Baked Chile Cheese Omelet a try. It’s a simple yet impressive dish that will surely become a favorite in your recipe repertoire. Enjoy the delectable combination of eggs, chilies, and cheese all baked together to perfection for a delightful start to your day.