BAKED PINEAPPLE THANKSGIVING DAY

**Baked Pineapple Thanksgiving Day Recipe**

As the holiday season approaches, it’s time to bring a touch of warmth and sweetness to your Thanksgiving table with a delicious Baked Pineapple dish. This recipe combines the natural sweetness of pineapples with a hint of spice and a crunchy topping, making it the perfect side dish to complement your festive feast. Whether you’re hosting a large gathering or simply looking to add a new twist to your holiday menu, this Baked Pineapple recipe is sure to be a hit with your family and friends.

**Ingredients:**
– 1 large ripe pineapple, peeled, cored, and cut into chunks
– 1/2 cup brown sugar
– 1/4 cup unsalted butter, melted
– 1/4 teaspoon ground cinnamon
– 1/4 teaspoon ground nutmeg
– 1/4 teaspoon ground ginger
– 1/4 teaspoon salt
– 1/2 cup chopped pecans
– 1/2 cup shredded coconut

**Instructions:**
1. Preheat your oven to 350°F (175°C) and grease a baking dish with butter or cooking spray.
2. In a large bowl, combine the pineapple chunks, brown sugar, melted butter, cinnamon, nutmeg, ginger, and salt. Gently toss until the pineapple is evenly coated with the mixture.
3. Transfer the pineapple mixture to the prepared baking dish, spreading it out in an even layer.
4. In a small bowl, mix together the chopped pecans and shredded coconut. Sprinkle this mixture evenly over the top of the pineapple.
5. Cover the baking dish with aluminum foil and bake in the preheated oven for 20 minutes.
6. Remove the foil and continue baking for an additional 15-20 minutes, or until the pineapple is tender and the topping is golden brown.
7. Once done, remove the Baked Pineapple from the oven and let it cool slightly before serving.

This Baked Pineapple dish is a delightful blend of flavors and textures that will add a tropical twist to your Thanksgiving spread. The natural sweetness of the pineapple pairs perfectly with the warm spices and crunchy topping, creating a dish that is both comforting and satisfying. Whether you serve it alongside your turkey and stuffing or enjoy it as a standalone dessert, this recipe is sure to become a new holiday favorite for you and your loved ones. Enjoy the aromas wafting through your kitchen as this delightful dish bakes to perfection, making your Thanksgiving Day even more special.