Baked Pork Chops And Noodles

There’s nothing quite like the comforting aroma of a home-cooked meal wafting through the kitchen, especially when it involves tender baked pork chops and hearty noodles. This recipe is a perfect blend of savory flavors and cozy vibes, making it an ideal dish for a weeknight dinner or a weekend family gathering. Let’s dive into how to create this delicious Baked Pork Chops and Noodles masterpiece!

**Baked Pork Chops and Noodles**

**Ingredients:**
– 4 boneless pork chops
– 8 oz wide egg noodles
– 1 onion, diced
– 2 cloves garlic, minced
– 1 cup chicken broth
– 1 cup heavy cream
– 1 tsp paprika
– 1 tsp dried thyme
– Salt and pepper, to taste
– 2 tbsp olive oil
– Fresh parsley, chopped (for garnish)

**Instructions:**

1. Preheat your oven to 375°F (190°C) and grease a baking dish with a bit of olive oil.

2. Season the pork chops with salt, pepper, and paprika on both sides. Heat a skillet over medium-high heat with the remaining olive oil. Once hot, sear the pork chops for about 3-4 minutes per side, until golden brown. Remove and set aside.

3. In the same skillet, add the diced onion and garlic. Sauté until the onion is translucent and fragrant, about 3-4 minutes.

4. Add the chicken broth, heavy cream, and dried thyme to the skillet. Bring the mixture to a simmer, then reduce the heat and let it cook for another 5 minutes, allowing the flavors to meld together. Season with salt and pepper to taste.

5. Meanwhile, cook the egg noodles according to the package instructions until al dente. Drain and set aside.

6. Arrange the seared pork chops in the greased baking dish. Pour the creamy sauce over the pork chops, ensuring they are well coated.

7. Cover the baking dish with foil and bake in the preheated oven for 20-25 minutes, or until the pork chops are cooked through.

8. While the pork chops are baking, reheat the cooked noodles in the remaining sauce on the stovetop until warmed through.

9. Once the pork chops are done, remove them from the oven and serve them over a bed of the creamy noodles. Garnish with fresh parsley for a pop of color and added freshness.

10. Enjoy your delightful Baked Pork Chops and Noodles hot and fresh out of the oven, savoring each bite of tender pork and creamy noodles. This dish is sure to become a family favorite, perfect for any occasion that calls for a comforting and satisfying meal.

Prepare this recipe with love and care, and watch as it brings joy to those gathered around your table. The combination of succulent pork chops and velvety noodles is a match made in culinary heaven, providing a warm and inviting meal that will surely be remembered. Happy cooking and bon appétit!