Baked Stuffed Peaches
If you’re looking for a delightful dessert that’s bursting with flavor and easy to make, then these Baked Stuffed Peaches are just what you need. This recipe combines the natural sweetness of ripe peaches with a delicious mixture of oats, nuts, and spices for a cozy treat that will leave your taste buds singing. Whether you’re hosting a dinner party or simply craving a homemade dessert, these baked peaches are sure to impress your guests and satisfy your sweet tooth. Let’s dive into this simple and scrumptious recipe!
Ingredients:
– 4 ripe peaches
– 1/2 cup rolled oats
– 1/4 cup chopped pecans
– 2 tablespoons brown sugar
– 1/2 teaspoon cinnamon
– 1/4 teaspoon nutmeg
– 2 tablespoons melted butter
– Vanilla ice cream (optional, for serving)
Instructions:
1. Preheat your oven to 375°F (190°C) and line a baking dish with parchment paper.
2. Wash the peaches thoroughly and cut them in half. Remove the pits carefully to create a hollow space in the center of each peach half. Place the peach halves in the prepared baking dish, cut side up.
3. In a mixing bowl, combine the rolled oats, chopped pecans, brown sugar, cinnamon, and nutmeg. Mix well to ensure all the ingredients are evenly distributed.
4. Drizzle the melted butter over the oat mixture and stir until the mixture is coated with butter.
5. Spoon the oat mixture into the hollowed-out centers of the peach halves, dividing it equally among them.
6. Cover the baking dish with foil and bake the stuffed peaches in the preheated oven for about 20-25 minutes, or until the peaches are tender and the filling is golden brown.
7. Once baked, remove the foil and let the peaches cool slightly before serving. You can top each peach half with a scoop of vanilla ice cream for an extra indulgent touch.
These Baked Stuffed Peaches are best enjoyed warm, straight out of the oven, when the peaches are soft and the filling is crunchy and aromatic. The combination of the sweet peaches with the nutty oat mixture creates a delightful contrast of textures and flavors that will leave you craving more. This recipe is perfect for showcasing the seasonal bounty of fresh peaches and is a great way to elevate a simple fruit into a gourmet dessert.
Feel free to get creative with the filling by adding your favorite nuts or dried fruits to customize the recipe to your liking. You can also drizzle a bit of honey or maple syrup over the baked peaches for an extra touch of sweetness. Whether you’re serving these Baked Stuffed Peaches at a special occasion or just for a cozy night in, they are sure to be a hit with everyone at the table. Enjoy the warm, comforting flavors of this delightful dessert!
