Looking for a hearty and comforting meal to warm up your evenings? Look no further than our delicious Baked Tortilla Stew recipe! This dish is a perfect blend of savory flavors and wholesome ingredients that will satisfy your cravings and fill your home with delightful aromas. It’s a simple and versatile recipe that can easily become a family favorite in no time. Let’s dive into the steps to create this delectable dish.
Baked Tortilla Stew
**Ingredients:**
– 1 pound ground beef
– 1 onion, chopped
– 2 cloves garlic, minced
– 1 bell pepper, diced
– 1 can (14.5 oz) diced tomatoes
– 1 can (15 oz) black beans, drained and rinsed
– 1 can (15 oz) corn kernels, drained
– 1 cup chicken broth
– 1 teaspoon chili powder
– 1 teaspoon cumin
– Salt and pepper, to taste
– 6 corn tortillas
– 1 cup shredded cheddar cheese
– Fresh cilantro, for garnish
– Sour cream, for serving
**Instructions:**
1. Preheat your oven to 375°F (190°C) and grease a 9×13-inch baking dish.
2. In a large skillet over medium heat, cook the ground beef until browned and no longer pink. Drain any excess fat.
3. Add the chopped onion, minced garlic, and diced bell pepper to the skillet. Cook for a few minutes until the vegetables are softened.
4. Stir in the diced tomatoes, black beans, corn kernels, chicken broth, chili powder, cumin, salt, and pepper. Let the mixture simmer for about 10 minutes, allowing the flavors to blend together.
5. Cut three of the corn tortillas into bite-sized pieces and layer them on the bottom of the prepared baking dish.
6. Spoon half of the beef and vegetable mixture over the tortillas in the dish. Sprinkle half of the shredded cheddar cheese on top.
7. Repeat the layers with the remaining tortillas, beef mixture, and cheese.
8. Cover the baking dish with foil and bake in the preheated oven for 20 minutes.
9. Remove the foil and bake for an additional 10 minutes, or until the cheese is bubbly and golden brown.
10. Garnish with fresh cilantro and serve hot with a dollop of sour cream on top.
This Baked Tortilla Stew is a delightful twist on a classic comfort food that will have everyone asking for seconds. The layers of tender beef, hearty vegetables, and gooey cheese meld together perfectly with the crispy tortillas, creating a dish that is both satisfying and flavorful. Feel free to customize this recipe by adding your favorite toppings such as avocado slices, jalapeños, or a squeeze of lime for an extra kick.
The beauty of this recipe lies in its simplicity and versatility, making it a go-to option for busy weeknights or cozy weekends at home. Whether you’re cooking for your family or hosting a casual gathering with friends, this Baked Tortilla Stew is sure to impress and leave everyone feeling warm and content. Enjoy the process of creating this delicious meal and savor every spoonful of this comforting dish!
