Baking Powder Biscuits
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If you’re in the mood for a comforting treat that’s quick and easy to make, look no further than these delightful Baking Powder Biscuits. These fluffy and buttery biscuits are perfect for breakfast, brunch, or as a side to your favorite savory dishes. With just a handful of simple ingredients, you can whip up a batch of these delicious biscuits in no time. Let’s get baking!
**Baking Powder Biscuits**
**Ingredients:**
– 2 cups all-purpose flour
– 1 tablespoon baking powder
– 1 teaspoon sugar
– 1/2 teaspoon salt
– 1/2 cup cold unsalted butter, cubed
– 3/4 cup milk
**Instructions:**
1. **Preheat and Prep:** Preheat your oven to 425°F (220°C). Line a baking sheet with parchment paper or lightly grease it to prevent sticking.
2. **Combine Dry Ingredients:** In a large mixing bowl, whisk together the flour, baking powder, sugar, and salt until well combined.
3. **Cut in Butter:** Add the cubed cold butter to the dry ingredients. Using a pastry cutter or your fingers, work the butter into the flour mixture until it resembles coarse crumbs with some pea-sized pieces of butter remaining.
4. **Add Milk:** Make a well in the center of the mixture and pour in the milk. Stir gently with a wooden spoon or spatula until the dough just comes together. Be careful not to overmix.
5. **Shape the Dough:** Transfer the dough onto a lightly floured surface. Pat it into a rectangle about 1/2 inch thick. Fold the dough in half and pat it down again. Repeat this process 4-5 times to create layers in the biscuits.
6. **Cut Out Biscuits:** Using a round biscuit cutter or the rim of a glass, cut out biscuits from the dough. Place them on the prepared baking sheet, making sure they are touching each other slightly.
7. **Bake:** Bake the biscuits in the preheated oven for 12-15 minutes, or until they are golden brown on top and cooked through.
8. **Serve and Enjoy:** Remove the biscuits from the oven and let them cool slightly before serving. These biscuits are best enjoyed warm with a pat of butter, jam, or honey.
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Whether you’re looking to impress your family at breakfast or simply craving a homemade snack, these Baking Powder Biscuits are a fantastic choice. Their flaky texture and buttery flavor make them a versatile addition to any meal. So, why not treat yourself and your loved ones to a batch of these delicious biscuits? Happy baking!