Introducing a delightful treat that will elevate your dessert game and impress your guests – the scrumptious Banana Butterfinger Cake. This indulgent creation brings together the sweet flavors of ripe bananas and the irresistible crunch of Butterfinger candy bars. Whether you’re hosting a special gathering or simply treating yourself to a decadent homemade dessert, this cake is sure to be a hit. Let’s dive into the recipe and get ready to bake up a storm!
**Banana Butterfinger Cake**
**Ingredients:**
– 2 ripe bananas, mashed
– 1 cup granulated sugar
– 1/2 cup unsalted butter, softened
– 2 eggs
– 1 teaspoon vanilla extract
– 1 1/2 cups all-purpose flour
– 1 teaspoon baking soda
– 1/2 teaspoon salt
– 1/2 cup buttermilk
– 1 cup crushed Butterfinger candy bars
– Whipped cream or vanilla ice cream (for serving)
**Instructions:**
1. Preheat your oven to 350°F (175°C) and grease a 9×9-inch baking pan.
2. In a large mixing bowl, cream together the sugar and butter until light and fluffy.
3. Beat in the eggs, one at a time, then stir in the mashed bananas and vanilla extract.
4. In a separate bowl, whisk together the flour, baking soda, and salt.
5. Gradually add the dry ingredients to the banana mixture, alternating with buttermilk, until well combined.
6. Gently fold in the crushed Butterfinger candy bars, reserving some for topping.
7. Pour the batter into the prepared baking pan and smooth the top with a spatula.
8. Bake in the preheated oven for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
9. Allow the cake to cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
10. Once cooled, top the cake with whipped cream or a scoop of vanilla ice cream and sprinkle the reserved crushed Butterfinger bars over the top.
11. Slice and serve your Banana Butterfinger Cake, savoring each delicious bite!
This Banana Butterfinger Cake is a delightful combination of moist banana cake and crunchy candy bars, creating a symphony of flavors and textures that will delight your taste buds. Whether enjoyed with a cup of coffee for an afternoon treat or served as the star of a dessert spread, this cake is sure to become a favorite in your baking repertoire. Don’t be surprised if your friends and family start requesting this delectable creation for every special occasion – it’s just that good! So, roll up your sleeves, preheat that oven, and get ready to bake up a storm with this irresistible Banana Butterfinger Cake. Happy baking!
