Banana Pie Royale

Are you craving a delightful dessert that’s both comforting and indulgent? Look no further than our scrumptious Banana Pie Royale recipe! This sweet treat is perfect for any occasion, whether you’re hosting a dinner party or simply treating yourself to a cozy night in. With a buttery crust, a creamy banana filling, and a fluffy whipped cream topping, this pie will surely become a new favorite in your repertoire.

**Banana Pie Royale**

**Ingredients:**
– 1 9-inch pre-baked pie crust
– 3 ripe bananas
– 1 cup granulated sugar
– 1/3 cup all-purpose flour
– 1/4 teaspoon salt
– 2 cups whole milk
– 4 large egg yolks
– 1 teaspoon vanilla extract
– 1 cup heavy cream
– 2 tablespoons powdered sugar
– 1/2 teaspoon vanilla extract

**Instructions:**

1. **Prepare the Filling:** Begin by slicing the ripe bananas into rounds and arranging them in a single layer in the pre-baked pie crust.

2. **Make the Custard:** In a medium saucepan, whisk together the granulated sugar, flour, and salt. Gradually whisk in the whole milk until the mixture is smooth. Cook over medium heat, stirring constantly, until the mixture thickens and comes to a boil, about 5-7 minutes.

3. **Temper the Eggs:** In a separate bowl, whisk the egg yolks. Slowly pour a small amount of the hot milk mixture into the egg yolks while whisking constantly. This will temper the eggs and prevent them from curdling when added back to the saucepan.

4. **Combine and Cook:** Pour the tempered egg mixture back into the saucepan with the remaining milk mixture. Cook over medium heat, stirring constantly, until the custard thickens, about 2-3 minutes. Remove from heat and stir in the vanilla extract.

5. **Assemble the Pie:** Pour the custard over the sliced bananas in the pie crust. Smooth the top with a spatula and refrigerate the pie for at least 2 hours to set.

6. **Whip the Cream:** In a chilled mixing bowl, whip the heavy cream until soft peaks form. Add the powdered sugar and vanilla extract and continue whipping until stiff peaks form.

7. **Finish and Serve:** Spread the whipped cream over the chilled pie, creating decorative peaks with a spoon or spatula. For an extra touch, garnish with banana slices or chocolate shavings. Slice and serve chilled.

Enjoy the luscious flavors of this Banana Pie Royale with friends and family, or savor it as a delightful solo treat. The combination of creamy custard, fresh bananas, and airy whipped cream is sure to impress your taste buds and leave you wanting more. Make this recipe your own by adding a sprinkle of cinnamon or a drizzle of caramel sauce for an extra special touch. Indulge in the simple pleasure of a homemade dessert that brings warmth and sweetness to any occasion.

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