Are you looking to elevate your next backyard barbecue with a delicious side dish that will have everyone coming back for more? Look no further than these mouthwatering Barbecued Onion Rings! Crispy on the outside, tender on the inside, and bursting with smoky flavor, these onion rings are sure to be a hit at any gathering. Whether you’re hosting a summer cookout or simply craving a tasty snack, this recipe is a must-try.
**Barbecued Onion Rings**
**Ingredients:**
– 2 large sweet onions
– 1 cup all-purpose flour
– 1 teaspoon garlic powder
– 1 teaspoon smoked paprika
– 1 teaspoon salt
– 1/2 teaspoon black pepper
– 1 cup buttermilk
– 1 cup breadcrumbs
– Vegetable oil for frying
– Barbecue sauce for dipping
**Instructions:**
1. Begin by peeling the onions and slicing them into 1/2-inch thick rings. Separate the rings and set aside.
2. In a shallow dish, combine the flour, garlic powder, smoked paprika, salt, and black pepper. Mix well to combine all the dry ingredients.
3. In another dish, pour the buttermilk. Dip each onion ring into the buttermilk, allowing any excess to drip off.
4. Next, coat the onion rings in the seasoned flour mixture, ensuring they are evenly coated on all sides.
5. After coating the rings in flour, dip them back into the buttermilk and then into the breadcrumbs, pressing gently to adhere the breadcrumbs to the rings.
6. Heat vegetable oil in a deep skillet or Dutch oven to 350°F (180°C). Carefully place the coated onion rings into the hot oil in batches, making sure not to overcrowd the pan.
7. Fry the onion rings for 2-3 minutes per side, or until they are golden brown and crispy. Use tongs to flip them halfway through the cooking process for even browning.
8. Once the onion rings are cooked to perfection, remove them from the oil and place them on a paper towel-lined plate to drain any excess oil.
9. Serve the barbecued onion rings hot with your favorite barbecue sauce for dipping. Enjoy the irresistible combination of crunchy exterior and tender onion inside!
These Barbecued Onion Rings are a delightful twist on a classic side dish that will add a flavorful touch to any meal. Whether you’re serving them at a summer gathering or simply indulging in a tasty snack, these crispy rings are sure to impress. So, fire up the grill, get your dipping sauce ready, and treat yourself to a batch of these delicious barbecued onion rings. Your taste buds will thank you!
