Barbecued Oysters

Barbecued Oysters

Get ready to impress your guests with a delicious and unique seafood dish – barbecued oysters! This recipe takes the classic oyster and gives it a flavorful twist by grilling them to perfection. Whether you’re hosting a backyard barbecue or simply craving something special for dinner, these barbecued oysters are sure to please any seafood lover. Follow along with this easy recipe to elevate your next meal with this mouthwatering delicacy.

Ingredients:
– 12 fresh oysters
– 1/2 cup butter, melted
– 3 cloves garlic, minced
– 1/4 cup parsley, chopped
– 1 lemon, juiced
– Salt and pepper, to taste
– Hot sauce, for serving

Instructions:
1. Preheat your grill to medium-high heat, around 400°F (200°C).

2. While the grill is heating up, scrub the oysters under cold running water to remove any dirt or debris. Use a stiff brush to clean the shells thoroughly.

3. Place the oysters on the grill, flat side up, making sure they are secure and won’t tip over. Close the lid and let them cook for about 5-7 minutes, or until the shells start to open.

4. While the oysters are cooking, prepare the garlic butter mixture. In a small bowl, combine the melted butter, minced garlic, chopped parsley, lemon juice, salt, and pepper. Mix well to ensure all the flavors are combined.

5. Once the oysters have opened slightly, carefully remove them from the grill using tongs. Discard the empty top shells and place the oysters back on the grill, ensuring they are level.

6. Spoon a generous amount of the garlic butter mixture onto each oyster, allowing it to melt and coat the oysters evenly. Close the lid and continue grilling for an additional 2-3 minutes, or until the edges of the oysters start to curl.

7. Remove the oysters from the grill and transfer them to a serving platter. Drizzle any remaining garlic butter over the top and garnish with a sprinkle of fresh parsley.

8. Serve the barbecued oysters hot with a side of hot sauce for an extra kick of flavor. Encourage your guests to squeeze fresh lemon juice over the top before indulging in this delectable dish.

These barbecued oysters are a true delicacy that will elevate any meal or gathering. The smoky flavor from the grill combined with the richness of the garlic butter creates a harmonious blend that is both savory and satisfying. Whether you’re a seafood enthusiast or looking to impress your guests with a gourmet appetizer, this recipe is sure to be a hit. So fire up the grill and get ready to savor every bite of these mouthwatering barbecued oysters!

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