Basil Cream Chicken

Basil Cream Chicken is a delightful dish that combines the freshness of basil with the rich flavor of a creamy sauce. This recipe is perfect for a cozy night at home or a special dinner with loved ones. The aromatic basil pairs beautifully with the tender chicken, making it a truly comforting and flavorful meal.

**Ingredients:**
– 4 boneless, skinless chicken breasts
– Salt and pepper to taste
– 2 tablespoons olive oil
– 3 cloves garlic, minced
– 1 cup chicken broth
– 1 cup heavy cream
– 1/4 cup freshly grated Parmesan cheese
– 1/4 cup chopped fresh basil
– Lemon wedges for serving

**Instructions:**
1. Begin by seasoning the chicken breasts with salt and pepper on both sides.
2. In a large skillet, heat the olive oil over medium heat. Once the oil is hot, add the chicken breasts and cook for about 6-7 minutes per side until they are golden brown and cooked through. Remove the chicken from the skillet and set aside.
3. In the same skillet, add the minced garlic and sauté for about 1 minute until fragrant.
4. Pour in the chicken broth and scrape up any browned bits from the bottom of the skillet with a wooden spoon. Allow the broth to simmer for 5 minutes until slightly reduced.
5. Reduce the heat to low and pour in the heavy cream, stirring continuously to combine.
6. Sprinkle in the grated Parmesan cheese, stirring until the sauce is smooth and creamy.
7. Return the chicken breasts to the skillet, coating them with the basil cream sauce. Allow the chicken to simmer in the sauce for an additional 5 minutes to absorb the flavors.
8. Sprinkle with chopped fresh basil before serving.
9. Serve the Basil Cream Chicken hot with lemon wedges on the side for an extra burst of freshness.

Delicious and creamy, this Basil Cream Chicken recipe is sure to become a favorite at your dinner table. The vibrant basil flavor, combined with the decadent cream sauce, creates a dish that is both comforting and elegant. Enjoy this meal with a side of pasta, roasted vegetables, or a simple green salad for a well-rounded dinner that will impress your guests or family. This recipe is easy to prepare, yet tastes like a gourmet treat. Give it a try and savor the wonderful flavors of this delightful dish!