Battered Lemon Honey Chicken

An irresistible blend of tangy lemon, sweet honey, and crispy coating makes this Battered Lemon Honey Chicken a flavorful and comforting dish that’s sure to become a family favorite. Perfect for cozy dinners or weekend gatherings, this recipe will have everyone reaching for seconds.

**Battered Lemon Honey Chicken**

**Ingredients:**

– 4 boneless, skinless chicken breasts
– 1/2 cup all-purpose flour
– 2 eggs
– 1/4 cup honey
– 2 lemons
– 1 cup breadcrumbs
– Salt and pepper to taste
– Vegetable oil for frying
– Fresh parsley for garnish

**Instructions:**

1. Start by preparing the chicken breasts. Place them between two sheets of plastic wrap and gently pound them to an even thickness using a meat mallet or rolling pin. Season the chicken breasts with salt and pepper on both sides.

2. In three separate bowls, set up your breading stations. In the first bowl, place the flour. In the second bowl, beat the eggs with a fork. In the third bowl, combine the breadcrumbs with the zest of one lemon, finely grated.

3. Heat vegetable oil in a large skillet over medium heat. You’ll want enough oil to cover the bottom of the pan generously but not deep fry the chicken.

4. Take each chicken breast and coat it in flour, shaking off any excess. Dip it into the beaten eggs, making sure it’s well coated, and then dredge it in the breadcrumb mixture, pressing gently to adhere.

5. Carefully place the breaded chicken breasts in the hot skillet. Cook for about 4-5 minutes on each side or until golden brown and cooked through.

6. While the chicken is cooking, prepare the lemon honey sauce. In a small saucepan, combine the juice of the two lemons and the honey. Heat over low medium heat, stirring constantly until the honey is melted and well combined with the lemon juice. Simmer for a couple of minutes until slightly thickened.

7. Once the chicken is cooked and crispy on the outside, remove it from the skillet and place it on a paper towel-lined plate to drain any excess oil.

8. Drizzle the lemon honey sauce over the cooked chicken breasts, coating them evenly with the sweet and tangy flavor.

9. Garnish with fresh parsley for a pop of color and extra freshness.

Delight your taste buds with the perfect balance of savory, citrusy, and sweet in every bite of this Battered Lemon Honey Chicken. It’s a simple yet elegant dish that will elevate any meal and leave your guests impressed. Enjoy the warmth and comfort of home-cooked goodness with this delicious recipe.

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