Bbq Country Pork Ribs

Nothing beats the mouthwatering taste of perfectly cooked BBQ Country Pork Ribs on a lazy weekend afternoon. These tender and flavorful ribs are a must-have for any barbecue enthusiast. The combination of savory spices, smoky barbecue sauce, and slow cooking creates a tantalizing dish that will have your guests begging for more. So roll up your sleeves, fire up the grill, and get ready to impress everyone with this delicious recipe!

**BBQ Country Pork Ribs**

**Ingredients:**
– 3 lbs country-style pork ribs
– 1 cup BBQ sauce
– 1 tablespoon olive oil
– 1 tablespoon paprika
– 1 tablespoon garlic powder
– 1 tablespoon brown sugar
– 1 teaspoon onion powder
– Salt and pepper to taste

**Instructions:**

1. **Prepare the Ribs:** Start by preheating your grill to medium heat. Brush the pork ribs with olive oil and season with salt and pepper.

2. **Create the Dry Rub:** In a small bowl, mix together the paprika, garlic powder, brown sugar, onion powder, salt, and pepper. Rub this mixture evenly over the pork ribs, ensuring they are well coated.

3. **Grill the Ribs:** Place the seasoned ribs on the grill and cook for about 5-7 minutes on each side, or until they are nicely browned.

4. **Slow Cooking:** Once the ribs are browned, transfer them to a large baking dish. Pour the BBQ sauce over the ribs, ensuring they are fully coated. Cover the dish with aluminum foil.

5. **Cook to Perfection:** Place the baking dish on the grill, close the lid, and let the ribs cook slowly over indirect heat for about 1.5 to 2 hours. Make sure to check the ribs occasionally and baste them with the BBQ sauce to keep them moist.

6. **Check for Doneness:** To ensure the ribs are fully cooked, use a meat thermometer to check the internal temperature. Pork should reach an internal temperature of 145°F (63°C).

7. **Serve and Enjoy:** Once the ribs are cooked to perfection, remove them from the grill and let them rest for a few minutes before serving. Garnish with fresh herbs for an extra touch of flavor.

These BBQ Country Pork Ribs are a true crowd-pleaser and will make you the star of any barbecue gathering. The smoky aroma, tender meat, and bold flavors will have your guests coming back for seconds and thirds. So, fire up your grill, follow this simple recipe, and get ready to savor every succulent bite of these delicious ribs.