Are you looking for a delicious and nutritious salad recipe that will impress your guests at your next gathering? Look no further than the delightful Beanage A Trois Salad! Packed with protein and a variety of flavors and textures, this salad is a perfect side dish or even a light meal on its own. It’s easy to prepare and will surely become a favorite in your recipe collection.
Beanage A Trois Salad
Ingredients:
– 1 can of black beans, drained and rinsed
– 1 can of chickpeas, drained and rinsed
– 1 can of kidney beans, drained and rinsed
– 1 red bell pepper, diced
– 1 yellow bell pepper, diced
– 1/2 red onion, finely chopped
– 1/4 cup fresh cilantro, chopped
– 1/4 cup olive oil
– 2 tablespoons balsamic vinegar
– 1 teaspoon honey
– Salt and pepper to taste
Instructions:
1. In a large mixing bowl, combine the black beans, chickpeas, kidney beans, diced red bell pepper, yellow bell pepper, red onion, and fresh cilantro.
2. In a separate small bowl, whisk together the olive oil, balsamic vinegar, honey, salt, and pepper until well combined.
3. Pour the dressing over the bean and vegetable mixture and toss gently to coat everything evenly.
4. Cover the bowl with plastic wrap and let the salad marinate in the refrigerator for at least 30 minutes to allow the flavors to meld together.
5. Serve chilled and enjoy the delicious combination of flavors and textures in this Beanage A Trois Salad!
This salad is not only tasty but also a great source of plant-based protein and fiber, making it a healthy addition to your meal. The combination of beans and colorful vegetables not only adds a vibrant touch to your table but also provides a satisfying and nutritious dish that will leave everyone asking for more.
So next time you’re in need of a crowd-pleasing dish that is both easy to make and nutritious, give this Beanage A Trois Salad a try. It’s a versatile recipe that can be enjoyed as a side dish alongside grilled meats or as a standalone meal for a light lunch or dinner option. Enjoy the fresh flavors and wholesome ingredients in this delightful salad that is sure to become a staple in your recipe repertoire!
