Being able to whip up a delicious and comforting meal doesn’t have to be complicated. Today, we are going to share with you a recipe that combines the heartiness of beans and greens with the creamy richness of a classic vodka sauce. This Beans and Greens Alla Vodka recipe is the perfect blend of flavors that will leave you feeling satisfied and content. It’s a great option for a cozy night in or a casual dinner with loved ones.
**Beans And Greens Alla Vodka Recipe**
**Ingredients:**
– 1 can (15 oz) cannellini beans, drained and rinsed
– 2 cups fresh spinach, washed and chopped
– 1 cup tomato puree
– 1/2 cup heavy cream
– 2 cloves garlic, minced
– 1/2 onion, chopped
– 1/4 cup vodka
– 1/4 teaspoon red pepper flakes
– Salt and pepper to taste
– Grated Parmesan cheese for garnish
– Olive oil for cooking
**Instructions:**
1. Heat a drizzle of olive oil in a large skillet over medium heat. Add the chopped onion and minced garlic, sauté until fragrant and translucent, about 3-4 minutes.
2. Pour in the vodka and let it reduce by half, stirring occasionally. This usually takes about 4-5 minutes.
3. Add the tomato puree to the skillet and bring to a simmer. Season with red pepper flakes, salt, and pepper. Reduce the heat to low and let the sauce cook for about 10-15 minutes, allowing the flavors to meld together.
4. Stir in the heavy cream and mix well, ensuring the sauce is smooth and well combined. Let it simmer for an additional 5 minutes.
5. Add the cannellini beans to the skillet and stir gently to coat them in the creamy vodka sauce. Let the beans heat through for about 5 minutes.
6. Toss in the chopped spinach and cook until wilted, about 2-3 minutes. Adjust the seasoning as needed at this stage.
7. Serve the Beans and Greens Alla Vodka hot, garnished with grated Parmesan cheese for an extra touch of richness and flavor.
Cook’s Tip: If you prefer a thicker sauce, you can simmer it a bit longer to allow it to reduce further.
Enjoy this delicious and nutritious Beans and Greens Alla Vodka dish with some crusty bread or over your favorite pasta. It’s a wonderful way to incorporate healthy greens and protein-packed beans into your meal, without compromising on flavor. This recipe is perfect for those evenings when you want something comforting and satisfying but also easy to prepare. Give it a try and delight your taste buds with this hearty and creamy delight!
