Are you looking for a delicious treat to enjoy with a cup of tea or coffee? Look no further than this delightful recipe for the Best Snack Cake. Packed with flavor and easy to make, this snack cake is perfect for satisfying your sweet cravings or serving to guests. With a soft texture and mouthwatering crumb topping, this recipe is sure to become a favorite in your household.
Best Snack Cake
Ingredients:
– 1 1/2 cups all-purpose flour
– 1 teaspoon baking powder
– 1/2 teaspoon baking soda
– 1/4 teaspoon salt
– 1/2 cup unsalted butter, softened
– 3/4 cup granulated sugar
– 2 large eggs
– 1 teaspoon vanilla extract
– 1/2 cup sour cream
– 1/4 cup milk
Crumb Topping:
– 1/2 cup all-purpose flour
– 1/4 cup granulated sugar
– 1/4 cup brown sugar
– 1/2 teaspoon cinnamon
– 1/4 cup unsalted butter, melted
Instructions:
1. Preheat your oven to 350°F (180°C) and grease a 9×9-inch baking pan.
2. In a medium bowl, whisk together the flour, baking powder, baking soda, and salt. Set aside.
3. In a large mixing bowl, cream together the butter and sugar until light and fluffy.
4. Add the eggs one at a time, mixing well after each addition. Stir in the vanilla extract.
5. Gradually mix in the dry ingredients, alternating with the sour cream and milk. Mix until just combined.
6. Pour the batter into the prepared baking pan and spread it out evenly.
Crumb Topping:
1. In a small bowl, combine the flour, granulated sugar, brown sugar, and cinnamon.
2. Pour in the melted butter and mix until the mixture resembles coarse crumbs.
3. Sprinkle the crumb topping over the cake batter in the pan.
Bake the cake in the preheated oven for 30-35 minutes, or until a toothpick inserted into the center comes out clean. Allow the cake to cool in the pan before slicing and serving.
This Best Snack Cake is perfect for any occasion, whether you need a quick dessert for unexpected guests or a homemade treat to enjoy throughout the week. The combination of the soft cake and crunchy crumb topping creates a delightful texture that will leave you wanting more. Feel free to customize this recipe by adding your favorite nuts, chocolate chips, or fruits to the batter for a unique twist. Enjoy this delicious snack cake with a hot beverage for a cozy and comforting treat.
