Whether you’re looking to treat yourself to a delicious breakfast or whip up a delightful dessert, this Betty Crocker Breakfast Cake recipe is sure to hit the spot. It’s perfect for those cozy mornings spent with loved ones or as a sweet ending to a family meal. Packed with warm flavors and a moist crumb, this cake is a delightful treat that will become a favorite in your household. So, let’s roll up our sleeves and get baking!
**Betty Crocker Breakfast Cake**
**Ingredients:**
– 1 1/2 cups all-purpose flour
– 1 teaspoon baking powder
– 1/2 teaspoon baking soda
– 1/2 teaspoon salt
– 1/2 cup unsalted butter, softened
– 1 cup granulated sugar
– 2 large eggs
– 1 teaspoon vanilla extract
– 1/2 cup sour cream
– 1/3 cup whole milk
– Zest of 1 lemon
– 1 cup fresh blueberries
**Instructions:**
1. Preheat your oven to 350°F (175°C) and grease a 9-inch round cake pan.
2. In a medium bowl, whisk together the flour, baking powder, baking soda, and salt. Set aside.
3. In a large mixing bowl, cream together the softened butter and granulated sugar until light and fluffy.
4. Beat in the eggs, one at a time, ensuring each is well incorporated into the mixture. Add the vanilla extract and mix until combined.
5. Gradually add the flour mixture to the wet ingredients, alternating with the sour cream and milk. Mix until just combined, being careful not to overmix.
6. Gently fold in the lemon zest and fresh blueberries, ensuring they are evenly distributed throughout the batter.
7. Pour the batter into the prepared cake pan, spreading it out evenly.
8. Bake in the preheated oven for 35-40 minutes, or until a toothpick inserted into the center comes out clean.
9. Once baked, allow the cake to cool in the pan for 10 minutes before transferring it to a wire rack to cool completely.
10. Slice and serve your Betty Crocker Breakfast Cake with a dusting of powdered sugar or a dollop of whipped cream, if desired. Enjoy the warm, comforting flavors of this delightful treat with your morning coffee or as a sweet snack at any time of the day!
This Betty Crocker Breakfast Cake is a versatile recipe that can be enjoyed in various ways. Feel free to customize it by swapping out the blueberries for your favorite fruit or adding a sprinkle of cinnamon for a cozy twist. However you choose to enjoy this cake, it’s bound to bring smiles to the faces of those who savor its delicious taste. So, why not indulge in a slice of this delightful cake and savor the simple joys of homemade baking? Happy baking!
