If you’re looking to add a burst of Indian flavors to your dinner table, then you’re in for a treat with this delicious Bhindi Masala recipe. Bhindi, also known as okra, is paired with a rich blend of spices in this dish that will surely impress your taste buds. Whether you’re a seasoned pro in cooking Indian cuisine or just starting to explore the world of exotic flavors, this recipe is perfect for anyone looking to spice up their meals with a touch of India.
Title: Bhindi Masala
Ingredients:
– 1 pound fresh okra, washed and trimmed
– 2 tablespoons vegetable oil
– 1 large onion, finely chopped
– 2 tomatoes, chopped
– 2 cloves of garlic, minced
– 1-inch piece of ginger, grated
– 1 teaspoon cumin seeds
– 1 teaspoon turmeric powder
– 1 teaspoon coriander powder
– 1/2 teaspoon red chili powder
– Salt, to taste
– Fresh cilantro leaves, for garnish
Instructions:
1. Begin by slicing the okra into bite-sized pieces, discarding the stems. Set aside.
2. Heat the vegetable oil in a large pan over medium heat. Add the cumin seeds and allow them to sizzle for a few seconds until fragrant.
3. Add the chopped onions to the pan and sauté until they turn translucent, about 5 minutes.
4. Stir in the minced garlic and grated ginger, cooking for an additional 2 minutes until fragrant.
5. Add the chopped tomatoes to the pan and cook until they soften and release their juices, about 5-7 minutes.
6. Sprinkle in the turmeric powder, coriander powder, red chili powder, and salt. Mix well to combine the spices with the onion-tomato mixture.
7. Add the sliced okra to the pan and gently toss to coat the okra with the spice mixture. Cook uncovered for about 15-20 minutes, stirring occasionally, until the okra is tender and cooked through.
8. Once the okra is cooked to your desired texture, garnish with fresh cilantro leaves for an added burst of flavor.
9. Serve the Bhindi Masala hot with steamed rice or freshly made roti for a complete and satisfying meal.
This Bhindi Masala recipe is a delightful way to incorporate the vibrant flavors of Indian cuisine into your everyday meals. The combination of spices, along with the tender okra, creates a dish that is both aromatic and delicious. Whether you’re cooking for yourself or entertaining guests, this recipe is sure to be a hit. Enjoy the warmth and comfort of this flavorful dish that will transport your taste buds to the bustling streets of India.
