If you’re looking for a delightful treat that’s perfect for a cozy afternoon tea or a sweet ending to a dinner party, then these Billy Goat Date Cakes are just what you need. These moist and flavorful cakes are infused with the rich sweetness of dates and a hint of tangy goat cheese, creating a unique and irresistible combination that will have your guests coming back for more. Whether you’re an experienced baker or just starting out, this recipe is sure to impress with its delicious flavor and charming presentation.
Billy Goat Date Cakes
Ingredients:
– 1 cup pitted dates, chopped
– 1 cup boiling water
– 1 tsp baking soda
– 1/2 cup unsalted butter, softened
– 1/2 cup goat cheese, softened
– 1 cup granulated sugar
– 2 large eggs
– 1 1/2 cups all-purpose flour
– 1/2 tsp salt
– 1/2 tsp cinnamon
– 1/4 tsp nutmeg
– 1/2 cup chopped walnuts (optional)
– Powdered sugar, for dusting
Instructions:
1. Preheat your oven to 350°F (175°C) and grease a muffin tin or line it with paper liners.
2. In a small bowl, combine the chopped dates and baking soda. Pour the boiling water over the dates and let them soak for about 15 minutes.
3. In a separate bowl, cream together the softened butter, goat cheese, and sugar until light and fluffy.
4. Add the eggs one at a time, mixing well after each addition.
5. In another bowl, whisk together the flour, salt, cinnamon, and nutmeg.
6. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
7. Fold in the soaked dates along with any remaining liquid and the chopped walnuts, if using.
8. Spoon the batter into the prepared muffin tin, filling each cup about 3/4 full.
9. Bake for 20-25 minutes or until a toothpick inserted into the center of a cake comes out clean.
10. Remove the cakes from the oven and let them cool in the tin for a few minutes before transferring them to a wire rack to cool completely.
11. Once cooled, dust the tops of the cakes with powdered sugar for a beautiful finishing touch.
These Billy Goat Date Cakes are best enjoyed slightly warm with a cup of tea or coffee, allowing the flavors to truly shine. The combination of sweet dates and tangy goat cheese creates a perfect balance that will have your taste buds dancing. Whether you serve them as a special treat for your family or as a unique dessert for a gathering with friends, these cakes are sure to be a hit. So, roll up your sleeves, preheat your oven, and get ready to impress with these delightful date cakes that are as charming as they are delicious.
