Bing Cherry Parfait Pie

Are you looking for a delightful dessert that combines the sweet and tangy flavors of Bing cherries with the creamy goodness of a parfait? Look no further than our Bing Cherry Parfait Pie recipe! This mouthwatering treat is the perfect blend of juicy cherries, smooth cream, and a buttery graham cracker crust. Whether you’re hosting a dinner party or simply craving a cozy night in with a delicious homemade dessert, this pie is sure to be a hit. Let’s dive into how to make this irresistible Bing Cherry Parfait Pie!

**Bing Cherry Parfait Pie**

**Ingredients:**
– 2 cups Bing cherries, pitted and halved
– 1/2 cup granulated sugar
– 1 tablespoon cornstarch
– 1 tablespoon lemon juice
– 1 teaspoon vanilla extract
– 1 cup heavy cream
– 8 ounces cream cheese, softened
– 1/2 cup powdered sugar
– 1 teaspoon lemon zest
– 1 1/2 cups graham cracker crumbs
– 1/3 cup melted butter

**Instructions:**

1. **Prepare the Cherry Filling:**
– In a saucepan, combine the Bing cherries, granulated sugar, cornstarch, lemon juice, and vanilla extract.
– Cook over medium heat, stirring occasionally, until the mixture thickens and the cherries soften, about 8-10 minutes. Remove from heat and let it cool completely.

2. **Make the Graham Cracker Crust:**
– In a bowl, mix the graham cracker crumbs and melted butter until well combined.
– Press the mixture into the bottom of a 9-inch pie dish, forming an even crust. Chill in the refrigerator for 30 minutes to set.

3. **Prepare the Cream Layer:**
– In a mixing bowl, beat the heavy cream until stiff peaks form. Set aside.
– In another bowl, beat the cream cheese until smooth. Gradually add the powdered sugar and lemon zest, mixing until well combined.
– Gently fold the whipped cream into the cream cheese mixture until smooth and creamy.

4. **Assemble the Pie:**
– Spread half of the cream mixture over the chilled graham cracker crust.
– Spoon half of the cherry filling on top of the cream layer.
– Repeat with another layer of cream and cherry filling.

5. **Chill and Serve:**
– Cover the pie with plastic wrap and refrigerate for at least 4 hours, or overnight, to set.
– Before serving, garnish with additional Bing cherries or a sprinkle of graham cracker crumbs for an extra touch.

Indulge in the delightful combination of sweet Bing cherries, creamy parfait, and buttery graham cracker crust with every forkful of this Bing Cherry Parfait Pie. Whether you savor it on a warm summer evening or enjoy it as a comforting dessert during the winter months, this pie is a versatile and crowd-pleasing treat. Share this recipe with your friends and family to spread the joy of homemade goodness!

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