Black And White Pie

Are you looking for a delicious and visually striking dessert to impress your guests? Look no further than the delightful “Black And White Pie.” This elegant pie combines the rich flavors of dark chocolate and creamy vanilla in a beautiful contrast that is sure to be a showstopper at any gathering. Follow along for a step-by-step guide on how to create this stunning dessert that will have everyone coming back for seconds.

**Black And White Pie**

**Ingredients:**
– 1 9-inch pre-baked pie crust
– 1 cup heavy cream
– 8 oz bittersweet chocolate, chopped
– 1 tsp vanilla extract
– 3/4 cup sugar
– 1/4 cup cornstarch
– 1/4 tsp salt
– 1 cup whole milk
– 2 large egg yolks
– 2 tbsp unsalted butter
– 1 tsp instant espresso powder

**Instructions:**

1. **Prepare the Chocolate Filling:**
– In a medium saucepan, heat 1/2 cup of heavy cream over medium heat until it simmers.
– Remove the saucepan from heat and add the chopped bittersweet chocolate. Let it sit for a minute, then stir until smooth.
– Stir in 1/2 tsp of vanilla extract. Pour the chocolate filling into the pre-baked pie crust. Spread it evenly and refrigerate for at least 30 minutes to set.

2. **Prepare the Vanilla Filling:**
– In a medium saucepan, whisk together sugar, cornstarch, and salt.
– Gradually whisk in the whole milk and remaining 1/2 cup of heavy cream.
– Cook over medium heat, stirring constantly until the mixture thickens and boils.
– Boil for 1 minute, then remove from heat.
– In a small bowl, whisk the egg yolks. Gradually whisk in 1 cup of the hot milk mixture to temper the eggs.
– Return the egg mixture to the saucepan and bring to a gentle boil, stirring constantly.
– Remove from heat and stir in the butter and remaining 1/2 tsp of vanilla extract.
– Divide the vanilla filling in half. Stir instant espresso powder into one half.
– Pour the vanilla fillings alternately over the chocolate filling in the pie crust, creating a black and white pattern.
– Refrigerate the pie for at least 4 hours, or until set.

3. **Serve and Enjoy:**
– Before serving, you can garnish the pie with whipped cream, chocolate shavings, or a dusting of cocoa powder for an extra touch of elegance.
– Slice the pie and serve chilled for the best texture and flavor.
– Watch as your guests marvel at the beauty of the black and white layers and savor the decadent combination of chocolate and vanilla in each bite.

Indulge in the luxurious flavors of this exquisite Black And White Pie, perfect for any special occasion or simply to treat yourself to a delightful dessert. The contrasting colors and flavors make this pie a true masterpiece that will elevate your baking skills and impress your loved ones. Enjoy the process of creating this stunning dessert and share the joy of homemade goodness with those around you.