Blue Corn Posole

Introducing a delightful, hearty dish that will warm your soul and tantalize your taste buds – Blue Corn Posole! This traditional Southwestern stew is packed with flavor and texture, making it a perfect choice for cozy family dinners or gatherings with friends. The combination of blue corn, tender pork, zesty chilies, and aromatic spices create a comforting bowl of goodness that will become a favorite in your recipe rotation.

Ingredients:
– 1 cup dried blue posole corn
– 1 pound pork shoulder, trimmed of excess fat and cut into cubes
– 1 onion, diced
– 4 cloves garlic, minced
– 2 (4-ounce) cans diced green chilies
– 1 teaspoon cumin
– 1 teaspoon dried oregano
– 1 teaspoon smoked paprika
– 8 cups chicken broth
– Salt and pepper to taste
– Optional toppings: sliced radishes, diced avocado, fresh cilantro, lime wedges

Instructions:
1. In a large pot, bring 6 cups of water to a boil. Add the dried blue posole corn and let it simmer for about 2 hours until the corn is tender. Drain and set aside.

2. In a separate large pot or Dutch oven, heat some oil over medium-high heat. Add the diced pork shoulder and brown on all sides, about 5-7 minutes.

3. Add the diced onion and minced garlic to the pot with the pork. Cook until the onion is translucent and the garlic is fragrant, about 2-3 minutes.

4. Stir in the diced green chilies, cumin, dried oregano, and smoked paprika. Let the spices toast for a minute to release their flavors.

5. Pour in the chicken broth and add the cooked blue posole corn. Bring the mixture to a boil, then reduce the heat to low and let it simmer for 1-2 hours, stirring occasionally.

6. Season with salt and pepper to taste, adjusting the seasoning as needed.

7. Serve the Blue Corn Posole hot, ladled into bowls and topped with sliced radishes, diced avocado, fresh cilantro, and a squeeze of lime juice for a burst of freshness.

Enjoy the comforting flavors of this Blue Corn Posole that will transport you to the heart of the Southwest with each delicious spoonful. Whether you’re looking for a satisfying weeknight meal or a dish to impress your guests, this recipe is sure to become a staple in your kitchen. Feel free to customize the toppings to suit your preferences and elevate the dish even further. Warm up your home with the inviting aromas of this soul-soothing stew, perfect for any occasion!