Blueberry Bread Pudding
If you’re looking for a delightful way to bring warmth and comfort to your home, then look no further than our delicious Blueberry Bread Pudding recipe. This sweet and satisfying dessert captures the essence of cozy evenings by the fireplace or lazy Sunday mornings with a hot cup of tea. Made with simple ingredients and bursting with juicy blueberries, this bread pudding is sure to become a family favorite in no time.
Ingredients:
– 1 loaf of day-old French bread, cut into cubes
– 2 cups fresh blueberries
– 4 large eggs
– 2 cups whole milk
– 1/2 cup granulated sugar
– 1 teaspoon vanilla extract
– 1/2 teaspoon ground cinnamon
– Pinch of salt
– Powdered sugar for dusting (optional)
Instructions:
1. Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking dish.
2. In a large mixing bowl, combine the bread cubes and blueberries. Spread them evenly in the prepared baking dish.
3. In another bowl, whisk together the eggs, milk, sugar, vanilla extract, cinnamon, and salt until well combined.
4. Pour the egg mixture over the bread and blueberries, making sure all the bread is soaked in the liquid.
5. Allow the mixture to rest for about 15 minutes, giving the bread time to absorb the liquid.
6. Bake the bread pudding in the preheated oven for 45-50 minutes, or until the top is golden brown and the pudding is set.
7. Remove from the oven and let it cool slightly. Dust with powdered sugar before serving, if desired.
8. Serve the Blueberry Bread Pudding warm, either on its own or with a dollop of whipped cream or a scoop of vanilla ice cream for an extra decadent treat.
This Blueberry Bread Pudding is a versatile dessert that can be enjoyed any time of day. Whether you’re serving it for brunch, as a sweet ending to a family dinner, or even as a special treat for yourself, this recipe is sure to impress. The combination of soft, custardy bread with bursts of juicy blueberries creates a flavor profile that is both comforting and indulgent. Feel free to customize this recipe by adding a drizzle of maple syrup, a sprinkle of nuts, or a dash of lemon zest for a unique twist. So, gather your loved ones, cozy up, and enjoy the simple pleasure of homemade Blueberry Bread Pudding.
