Blueberries are an all-time favorite in the world of baking, adding a burst of flavor and natural sweetness to any dish they grace. If you’re looking for a delightful treat that combines the goodness of blueberries with a touch of tropical flair, then look no further than these mouthwatering Blueberry Hummingbird Bars. Inspired by the beloved hummingbird cake, these bars are a delightful twist on a classic recipe. Packed with the goodness of ripe blueberries and a hint of warmth from comforting spices, these bars are sure to become a go-to favorite for any occasion.
**Blueberry Hummingbird Bars**
**Ingredients:**
– 2 cups all-purpose flour
– 1 teaspoon baking powder
– 1/2 teaspoon baking soda
– 1/2 teaspoon salt
– 1 teaspoon ground cinnamon
– 1/2 teaspoon ground nutmeg
– 1 cup granulated sugar
– 1/2 cup unsalted butter, softened
– 2 large eggs
– 1 teaspoon vanilla extract
– 1/2 cup crushed pineapple, drained
– 1 cup ripe blueberries, fresh or frozen
– 1/2 cup chopped pecans or walnuts
**Instructions:**
1. Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking pan.
2. In a medium bowl, whisk together the flour, baking powder, baking soda, salt, cinnamon, and nutmeg. Set aside.
3. In a separate large mixing bowl, cream together the sugar and softened butter until light and fluffy.
4. Add the eggs one at a time, mixing well after each addition. Stir in the vanilla extract.
5. Gradually add the dry flour mixture into the wet ingredients, stirring until just combined.
6. Gently fold in the crushed pineapple, blueberries, and chopped nuts until evenly distributed in the batter.
7. Spread the batter evenly into the prepared baking pan, smoothing the top with a spatula.
8. Bake in the preheated oven for 25-30 minutes, or until the bars are golden brown and a toothpick inserted into the center comes out clean.
9. Allow the Blueberry Hummingbird Bars to cool in the pan for about 15 minutes before slicing into bars and transferring them to a wire rack to cool completely.
Enjoy these delectable Blueberry Hummingbird Bars with a cup of tea or coffee for a delightful snack or dessert. The burst of blueberry flavor combined with the tropical notes of pineapple will surely make these bars a favorite in your baking repertoire. This recipe is perfect for gatherings, potlucks, or simply for a cozy afternoon treat. You can also customize these bars by adding a cream cheese frosting drizzle for an extra touch of sweetness. Try making a batch of these bars today and watch them disappear in no time!
