Blueberry Turnovers

Craving a sweet treat to cozy up with on a lazy afternoon or to impress your guests at brunch? Look no further than these delightful Blueberry Turnovers! Bursting with juicy blueberries and wrapped in flaky pastry, these turnovers are a delicious and satisfying dessert or snack that will surely brighten your day. With just a few simple ingredients and easy steps, you can whip up a batch of these scrumptious pastries in no time. Let’s get baking!

**Blueberry Turnovers**

**Ingredients:**
– 2 cups fresh blueberries
– 1/3 cup granulated sugar
– 1 tablespoon cornstarch
– 1 teaspoon lemon zest
– 1 package (17.3 oz) puff pastry sheets, thawed
– 1 egg, beaten
– 1 tablespoon water
– Powdered sugar, for dusting

**Instructions:**
1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
2. In a mixing bowl, combine the fresh blueberries, granulated sugar, cornstarch, and lemon zest. Gently toss the ingredients until the blueberries are evenly coated. Set aside.
3. Unroll the thawed puff pastry sheets on a lightly floured surface. Using a sharp knife or pizza cutter, cut each sheet into 4 equal squares, creating a total of 8 squares.
4. In a small bowl, whisk together the beaten egg and water to create an egg wash.
5. Spoon a generous amount of the blueberry filling onto the center of each pastry square, leaving some room around the edges. Be careful not to overfill.
6. Brush the edges of each pastry square with the egg wash. Fold the pastry diagonally over the filling, forming a triangle. Use a fork to gently press and seal the edges.
7. Place the turnovers on the prepared baking sheet. Brush the tops with additional egg wash for a golden finish.
8. Bake in the preheated oven for 15-18 minutes, or until the turnovers are puffed and golden brown.
9. Once baked, allow the turnovers to cool slightly on a wire rack. Dust with powdered sugar before serving for a beautiful, finishing touch.
10. Serve these Blueberry Turnovers warm or at room temperature for the best experience. Enjoy with a cup of tea or coffee for a delightful treat any time of day!

These Blueberry Turnovers are a delightful way to enjoy the sweet and tangy flavors of fresh blueberries in a perfectly flaky pastry. Whether you’re looking for a special dessert to share with loved ones or simply want to treat yourself to something delicious, these turnovers are sure to please. So, roll up your sleeves, gather your ingredients, and let the aroma of baking blueberries fill your home. Happy baking!

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