Brazilian Pork Belly
Looking for a recipe that will transport your taste buds to the vibrant streets of Brazil? Look no further than this mouthwatering Brazilian Pork Belly dish. Juicy and flavorful, this recipe combines succulent pork belly with a medley of zesty spices to create a dish that’s sure to impress your friends and family. Whether you’re planning a cozy dinner at home or hosting a festive gathering, this Brazilian Pork Belly recipe is guaranteed to be a hit.
Brazilian Pork Belly
Ingredients:
– 2 lbs pork belly, skin on
– 3 tablespoons olive oil
– 4 cloves garlic, minced
– 1 tablespoon paprika
– 1 teaspoon cumin
– 1 teaspoon chili powder
– 1 teaspoon salt
– 1 teaspoon black pepper
– 1/2 cup orange juice
– 1/4 cup soy sauce
– 2 tablespoons honey
– Fresh cilantro, for garnish
Instructions:
1. Preheat your oven to 375°F (190°C).
2. Score the pork belly skin with a sharp knife, making shallow cuts in a crisscross pattern. This will help the skin become crispy during cooking.
3. In a small bowl, mix together the minced garlic, paprika, cumin, chili powder, salt, and black pepper to create a spicy rub.
4. Rub the spice mixture all over the pork belly, making sure to coat it evenly on all sides.
5. In a separate bowl, whisk together the orange juice, soy sauce, and honey to create a flavorful marinade.
6. Heat olive oil in a large ovenproof skillet over medium-high heat. Sear the pork belly, skin-side down, until the skin is golden and crispy, about 5-7 minutes.
7. Flip the pork belly over and pour the marinade mixture over the meat, allowing it to simmer for a few minutes.
8. Transfer the skillet to the preheated oven and roast the pork belly for about 1.5 to 2 hours, or until the meat is tender and the skin is crispy.
9. Baste the pork belly with the cooking juices every 30 minutes to keep it moist and flavorful.
10. Once the pork belly is cooked through, remove it from the oven and let it rest for a few minutes before slicing it into thick pieces.
11. Garnish with fresh cilantro before serving. Enjoy your delicious Brazilian Pork Belly with rice, salad, or your favorite side dishes!
This Brazilian Pork Belly recipe is a delightful way to bring a taste of the exotic flavors of Brazil to your table. Whether you’re a fan of pork dishes or looking to explore new culinary horizons, this dish is a surefire crowd-pleaser that will have everyone asking for seconds. Surprise your loved ones with this aromatic and tender pork belly that’s bursting with South American flair.