When it comes to preparing a delicious and flavorful dinner, a crispy bread crumb coating can make all the difference. This recipe for Bread Crumb Pork Chops is a classic favorite that is sure to impress your family and friends. Crispy on the outside and tender on the inside, these pork chops are perfect for any occasion, from a casual weeknight dinner to a special gathering with loved ones.
Bread Crumb Pork Chops
Ingredients:
– 4 boneless pork chops
– 1 cup bread crumbs
– 1 teaspoon garlic powder
– 1 teaspoon onion powder
– 1 teaspoon paprika
– 1 teaspoon dried oregano
– Salt and pepper to taste
– 2 eggs, beaten
– 2 tablespoons olive oil
Instructions:
1. Preheat the oven to 375°F (190°C). Line a baking sheet with parchment paper and set aside.
2. In a shallow dish, combine the bread crumbs, garlic powder, onion powder, paprika, dried oregano, salt, and pepper. Mix well to ensure even distribution of seasonings.
3. In a separate dish, beat the eggs until well combined.
4. Dip each pork chop into the beaten eggs, ensuring that each side is coated.
5. Next, dredge the pork chops in the seasoned bread crumb mixture, pressing gently to adhere the crumbs to the meat.
6. In a large skillet, heat the olive oil over medium-high heat. Once hot, add the breaded pork chops to the skillet. Cook for about 3-4 minutes on each side, or until golden brown and crispy.
7. Transfer the seared pork chops to the prepared baking sheet. Bake in the preheated oven for an additional 10-12 minutes, or until the internal temperature reaches 145°F (63°C) for medium-rare pork or 160°F (71°C) for well-done pork.
8. Remove the pork chops from the oven and let them rest for a few minutes before serving.
9. Serve the Bread Crumb Pork Chops hot, alongside your favorite sides like roasted vegetables, mashed potatoes, or a fresh salad.
Bread Crumb Pork Chops are a versatile dish that can be customized to suit your taste preferences. Feel free to experiment with different seasonings or add a touch of grated Parmesan cheese to the bread crumb mixture for an extra layer of flavor. This recipe is simple yet delicious, making it a go-to choice for busy weeknights or cozy weekends indoors. Enjoy the crispy goodness of these pork chops and impress your guests with this flavorful and satisfying meal!
