Looking for a quick and delicious breakfast option that doesn’t require flour? Look no further than these Breakfast Cookies! Packed with oats, nuts, and fruits, these cookies are a nutritious and satisfying way to start your day. Plus, they are easy to make and can be enjoyed on the go or with a cup of coffee. Whip up a batch of these Breakfast Cookies and have a tasty morning treat ready in no time.
Breakfast Cookie No Flour
Ingredients:
– 2 ripe bananas, mashed
– 1 cup rolled oats
– 1/2 cup unsweetened applesauce
– 1/4 cup almond butter
– 1/4 cup chopped nuts (such as almonds or walnuts)
– 1/4 cup dried cranberries or raisins
– 1 teaspoon cinnamon
– 1/2 teaspoon vanilla extract
– Pinch of salt
Instructions:
1. Preheat your oven to 350°F (180°C) and line a baking sheet with parchment paper.
2. In a large mixing bowl, combine the mashed bananas, rolled oats, applesauce, almond butter, chopped nuts, dried cranberries or raisins, cinnamon, vanilla extract, and a pinch of salt. Mix well until all ingredients are fully incorporated.
3. Using a spoon or cookie scoop, drop dollops of the cookie dough onto the prepared baking sheet, spacing them about an inch apart.
4. Use the back of the spoon to flatten each dollop slightly, shaping them into cookie forms.
5. Bake the cookies in the preheated oven for about 15-18 minutes or until they are golden brown and set.
6. Once done, remove the cookies from the oven and let them cool on the baking sheet for a few minutes before transferring them to a wire rack to cool completely.
7. Enjoy these Breakfast Cookies warm or at room temperature with a glass of milk or your favorite hot beverage.
These Breakfast Cookies are not only a tasty morning treat but also a great way to sneak some nutritious ingredients into your breakfast routine. You can customize the recipe by adding in your favorite nuts, seeds, or dried fruits for extra flavor and texture. Make a batch of these cookies ahead of time and store them in an airtight container for a quick and convenient breakfast option during the week. With the perfect balance of sweetness and crunch, these Breakfast Cookies are sure to become a new favorite in your morning rotation. Start your day off right with a wholesome and satisfying treat that will keep you energized until lunchtime.
