Looking for a delicious and satisfying breakfast option that combines the goodness of pizza and the heartiness of sausage? Look no further than our delightful Breakfast Sausage Pizza recipe. This dish is perfect for weekend brunches with family or surprise breakfast-in-bed treats. With a crispy crust, savory sausage, gooey cheese, and perfectly cooked eggs, this Breakfast Sausage Pizza is sure to become a favorite in your household. Let’s dive into this scrumptious recipe!
Breakfast Sausage Pizza
**Ingredients:**
– 1 pre-made pizza dough
– 1/2 cup marinara sauce
– 1 cup shredded mozzarella cheese
– 5 cooked breakfast sausage links, sliced
– 4 large eggs
– Salt and pepper to taste
– Chopped fresh parsley for garnish
**Instructions:**
1. **Preheat the oven:** Begin by preheating your oven to 425°F (220°C). Place a pizza stone or an upside-down baking sheet in the oven as it heats up.
2. **Prepare the pizza dough:** Roll out the pre-made pizza dough on a floured surface to your desired thickness. If you prefer a thicker crust, roll it out less; for a thinner crust, roll it out more.
3. **Assemble the pizza:** Carefully transfer the rolled-out dough to a parchment-lined baking sheet or pizza peel. Spread the marinara sauce evenly over the dough, leaving a small border around the edges for the crust. Sprinkle half of the shredded mozzarella cheese over the sauce.
4. **Add the sausage:** Distribute the sliced breakfast sausage links evenly over the cheese layer.
5. **Create wells for the eggs:** Using the back of a spoon, press four wells into the pizza, making space for the eggs. Carefully crack an egg into each well.
6. **Season and bake:** Season the eggs with a pinch of salt and pepper. Sprinkle the remaining mozzarella cheese over the pizza. Transfer the pizza to the preheated oven and bake for 15-18 minutes, or until the crust is golden brown, the cheese is bubbly, and the eggs are cooked to your desired doneness.
7. **Finish with garnish:** Once the pizza is out of the oven, garnish with chopped fresh parsley for a pop of color and added freshness.
8. **Serve and enjoy:** Slice the Breakfast Sausage Pizza into wedges and serve hot. This pizza is best enjoyed fresh from the oven when the cheese is gooey and the eggs are perfectly runny.
Indulge in the delightful flavors of our Breakfast Sausage Pizza for a morning treat that will surely brighten your day. Whether you’re hosting a brunch gathering or simply craving a cozy breakfast at home, this recipe offers a wonderful combination of flavors and textures that will leave your taste buds satisfied. So, gather your ingredients and give this recipe a try. Your family and friends will thank you for this delicious breakfast creation!
