If you’re looking for a versatile and delicious dish that can be enjoyed for breakfast, lunch, or dinner, there’s nothing quite like a homemade Broccoli Quiche. This hearty and flavorful quiche is a perfect combination of tender broccoli florets, creamy cheese, and a silky custard filling all encased in a buttery pastry crust. Whether you’re hosting a brunch or simply wanting to elevate your weekday meals, this Broccoli Quiche is sure to impress! Let’s dive into the recipe and learn how to make this savory treat.
**Broccoli Quiche**
**Ingredients:**
– 1 9-inch pie crust, homemade or store-bought
– 1 ½ cups broccoli florets, chopped
– 1 cup shredded cheddar cheese
– 4 large eggs
– 1 cup milk
– 1/2 teaspoon salt
– 1/4 teaspoon black pepper
– 1/4 teaspoon garlic powder
– 1/4 teaspoon onion powder
**Instructions:**
1. Preheat your oven to 375°F (190°C). Place the pie crust in a pie dish and crimp the edges. Set aside.
2. In a medium saucepan, bring water to a boil. Add the chopped broccoli florets and blanch them for 2-3 minutes until they are bright green and slightly tender. Drain the broccoli and set aside to cool.
3. In a mixing bowl, whisk together the eggs, milk, salt, pepper, garlic powder, and onion powder until well combined.
4. Sprinkle the shredded cheddar cheese evenly over the bottom of the pie crust.
5. Arrange the blanched broccoli florets on top of the cheese in the pie crust.
6. Slowly pour the egg mixture over the cheese and broccoli, ensuring the liquid fills the pie crust evenly.
7. Carefully transfer the quiche to the preheated oven and bake for 35-40 minutes, or until the center is set and the top is lightly golden brown.
8. Once baked, remove the quiche from the oven and let it rest for a few minutes before slicing and serving.
9. Serve the Broccoli Quiche warm or at room temperature with a side salad or fresh fruit for a balanced meal.
Indulge in each creamy and flavorful bite of this homemade Broccoli Quiche. The tender broccoli, gooey cheese, and seasoned egg custard come together beautifully in a flaky crust that’s a delight to savor. This quiche is not only delicious but also a great way to incorporate more vegetables into your diet while enjoying a comforting and satisfying meal. Perfect for any occasion, from a leisurely weekend brunch to a quick weeknight dinner, this Broccoli Quiche will surely become a staple in your recipe collection. Gather your ingredients and get ready to create a dish that’s guaranteed to please your taste buds and impress your guests!
